Lola's Cafe's Signature Tart Box, delivered islandwide in Singapore powered by Oddle. For Pastry Delivery.

6 Artisanal Online Pastry Delivery in Singapore

Pastry delivery? Fit for breakfast, teatime, and any hour in between
Café: • Lola’s CafeTiong Bahru Bakery
Bakery: • Baker & CookMaison KayserPantler
Pâtisserie: • Angelina

We Singaporeans absolutely love our pastries. Whether it’s for breakfast, brunch or teatime, there’s always a pastry suited for the occasion. So it’s no surprise that there’s an abundance of pastry delivery options here in Singapore!

With us folks staying at home for a longer amount of time these days, it’s important that we still get our pastry fix. Hence, here are 6 online pastry delivery options in Singapore—all from top chefs and bakers—that will deliver islandwide, right to your doorstep.

1. Angelina: Pastry delivery from a luxe Parisian tearoom

With over a century’s worth of history, Angelina is a famed tearoom and pâtisserie from the city of Paris. Feast your eyes and indulge in a wide variety of beautifully crafted and decadent pastries. Think the smooth and rich Mont Blanc Chocolate ($18), the zesty Tarte Citron ($16), and every chocolate lover’s favourite, Opéra ($17). Prefer something more basic and common? Fret not, there’s the Éclair Chocolat ($16) as well as Macarons (from $13).

2. Baker & Cook: Cafe with delightfully buttery bakes

Butter Croissant by Baker & Cook, delivered islandwide in Singapore powered by Oddle. For Pastry Delivery Singapore.
Get your hands on fresh bakes such as Butter Croissant ($4) and many others at Baker & Cook.

Baker & Cook is the brainchild of renowned Global Baker Dean Brettschneider. Here, they pride themselves on freshly-baked pastries which are handcrafted with lots of TLC and the finest ingredients. There’s no going wrong with a scrumptious Butter Croissant ($4.40) or a chocolatey Pain au Chocolate ($4.50). Other more refreshing options include their Fruit Tart ($7.10), Apricot Tart ($6.50) and Strawberry Lamington ($6.10).

Looking for mini pastry, which can be a challenge to come across in Singapore? Their Morning Pastries ($52 for 16 pcs) comes with traditional viennoiserie, and their Morning or Afternoon Tea ($78.50 for 22 pcs) is a solid option if you’re planning your own high tea at home.

3. Lola’s Cafe: The North-East’s top spot for brunch (and pastry delivery)

View this post on Instagram

A post shared by Lola’s Cafe (@lolascafesg)

Nestled away in Kovan, Lola’s Cafe is a popular spot for brunch enthusiasts. That said, they also offer a decent range of delicious pastries, particularly tarts. Both the Seasalt Chocolate Tart ($7) and Lemon Meringue Tart ($7) are failproof options. However, if you’re feeling slightly adventurous and experiencing wanderlust, the Japanese-inspired Sakura Yuzu Meringue Tart ($8) is the way to go. There’s the Black Sesame Tart ($6) as well, but you can get all of the above in Lola’s Signature Tart Box ($25). A perfect option for your pastry delivery order, don’t you think?

4. Maison Kayser: Savour artisanal, gastronomical creations

Founded by French Artisan Baker Eric Kayser in 1996, Maison Kayser specialises in French bread and pastries. Some of their most popular items include the Strawberry Tart (from $8.50) and Lemon Tart (from $7.20), both of which you can get in full sizes for sharing with yourpastry delivery order. Meanwhile, the Paris-Brest (from $7.90) and Éclair ($7.20) represent the creams of the crop of traditional French pastries. Or if you love a theatrical gastronomic experience, the oozy Lava Cake ($7.20) will not disappoint.

5. Pantler: Japan meets France, all with a bite of their sweet treats

View this post on Instagram

A post shared by Ethel 🦥 (@flyeetelfly)

Pantler‘ refers to a ‘servant or officer in charge of the bread and the pantry’. Just with this, one can fathom they don’t mess around here. Of the plethora of pastries that Chef Tomoharu Morita produces, the Chou a la crème (from $5.50) and Bartlett Pear Tart ($7.50) are some of their signatures. Don’t miss out on the Yatsura ($9.50), filled with hazelnut dacquoise, a dark chocolate ganache and a crunchy hazelnut feuilletine. If you’re looking to get something for a special occasion or a special someone, both the Gianduja ($9.50) and Dark Chocolate Delice ($8.80) are definitely suitable.

6. Tiong Bahru Bakery: Hearty bakes from a homegrown bakery

Kouign Amann by Tiong Bahru Bakery, delivered islandwide in Singapore powered by Oddle. For Pastry Delivery Singapore.
Spoilt for choice at Tiong Bahru Bakery? You won’t go wrong with their ever-popular Kouign Amann ($6.50).

Tiong Bahru Bakery certainly needs no introduction, but their bakes are indeed worth raving about. From simple pleasures like a Kouign Amann ($6.50) to an ultra-complex Canelé ($5), with a tender custard centre enveloped by a crunchy caramelised crust, their offerings will leave you spoilt for choice. More uncommon options include the Blueberry Lemon Curd Muffin Crumble ($8.30), Vanilla Flan ($9.70) and Hazelnut Financier ($5.10).

Looking for more than just pastry delivery? Oddle Eats has got lots of cakes and desserts, all available for delivery straight to your doorstep, no matter where you are. Or check out our curation of the best ice cream cakes and treats to order!