{"id":1607,"date":"2020-10-27T13:00:26","date_gmt":"2020-10-27T05:00:26","guid":{"rendered":"http:\/\/feeds.oddle.me\/?p=1607"},"modified":"2021-07-02T14:32:07","modified_gmt":"2021-07-02T06:32:07","slug":"international-food-citi-cards-promotion-oddle-eats-2020","status":"publish","type":"post","link":"https:\/\/eats.oddle.me\/feeds\/international-food-citi-cards-promotion-oddle-eats-2020","title":{"rendered":"A Guide To International Cuisine With Citi Card Privileges For Your Next #StayHome Occasion"},"content":{"rendered":"\n
\n\n\n\n
Take a trip around the world in a single meal!<\/h5>\n\n\n\n
Japanese: \u2022 Man Man Unagi<\/span><\/a> \u2022 <\/span><\/a>Akashi<\/span><\/a> \u2022 Ippudo<\/span><\/a> \u2022 Tonkichi<\/span><\/a><\/h6>\n\n\n\n
Western: \u2022 Burger & Lobster<\/span><\/a> \u2022 Paulaner Br\u00e4uhaus<\/span><\/a> <\/h6>\n\n\n\n
Chinese: \u2022 Mui Kee Congee<\/span><\/a> \u2022 Po Restaurant<\/span><\/a> \u2022 Tim Ho Wan<\/span><\/a> <\/span> <\/h6>\n\n\n\n
Korean: \u2022 SBCD Korean Tofu House<\/span><\/a> <\/h6>\n\n\n\n
Indian: \u2022 Anglo Indian Cafe & Bar<\/span><\/a> <\/h6>\n\n\n\n
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With Oddle Eats<\/span><\/a><\/strong><\/span> and Citibank, #StayHome meals have just got a lot more interesting. With Citi Card privileges, enjoy up to $15 off <\/strong>your total bill from 40 restaurants offering a diverse range of cuisines. Simply enter the code \u2018ODDLECITI\u2019<\/strong> upon checkout to enjoy your reward

To welcome the month of November, here is A Guide To International Cuisine With Citi Card Privileges For Your Next #StayHome Occasion<\/strong> for that extra pizazz.<\/p>\n\n\n\n

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1. Man Man Unagi <\/strong><\/h3>\n\n\n\n

Touted Singapore\u2019s very first Unagi Specialty Restaurant, fall head-over-eels<\/em> with Man Man Unagi<\/span><\/a><\/strong>. The restaurant serves up premium grilled eel, dipped in a vault of addictive Japanese tare<\/em> (soy sauce mixed with mirin <\/em>and sugar). <\/p>\n\n\n\n

A classic unagi dish would have to be none other than their Hitsumabushi<\/a> ($34). <\/em><\/p>\n\n\n\n

\"A<\/a>
Hitsumabushi ($34)<\/figcaption><\/figure><\/div>\n\n\n\n

Savour the perfect unagi bento with a generous amount of sliced eel meat lain over plump Japanese white rice and a side of pickles, spring onion, seaweed, wasabi, and broth. A simple yet luscious combination. <\/p>\n\n\n\n

For the meat lovers our there, the unagi-lovin’ house will surely surprise you with their Roast Beef selection. Take it from me, it’s equally <\/em>as delightful as their signature. The unagi specialty restaurant\u2019s BBQ Beef with Unagi<\/a> ($30.50) brings you the best of both worlds, with soft unagi and springy beef all in one dish.<\/p>\n\n\n\n

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2. Akashi <\/strong><\/h3>\n\n\n\n

Dive into an exclusive epicurean dining concept with Akashi Japanese Restaurant<\/span><\/a><\/strong>. If you\u2019re a major fan of sashimi yet dining on a dime, Akashi\u2019s the one for you.<\/p>\n\n\n\n

To start off, Akashi\u2019s Sashimi Platter B<\/a> ($45.20) would be a pleasant sharing platter for two, or simply one ravenous individual.<\/p>\n\n\n\n

\"A<\/a>
Akashi’s Sashimi Platter B ($45.20)<\/figcaption><\/figure><\/div>\n\n\n\n

Each portion is decked in freshly-sliced sashimi, from the original Salmon, to Tuna, Halibut, Amberjack and Swordfish. Seafood lovers, you’re gonna want to get a hook on this.<\/p>\n\n\n\n

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3. Burger & Lobster <\/strong><\/h3>\n\n\n\n

It all started with 4 schoolmates brainstorming about opening a restaurant focusing on only two things: Burger and Lobster<\/span><\/a><\/strong>. Since 2011, they have since expanded across 7 countries and has garnered international recognition for the simple yet luxurious creations.<\/p>\n\n\n\n

Without a doubt, the Original Lobster Roll Combo<\/a> ($34) is simply irresistible. Whether it’s your first time dining with B&L or the umpteenth time, I’d like to think you can’t go wrong with this option. <\/p>\n\n\n\n

\"A<\/a>
Original Lobster Roll Combo ($34)<\/figcaption><\/figure><\/div>\n\n\n\n

Think plump, succulent chunks of lobster meat, tossed in lemon mayo, served alongside hot and cripsy chips and a refreshing salad – oh boy, I’m already drooling…<\/p>\n\n\n\n

Plus, the party invitations just keep stacking as we keep our fingers crossed for Phase 3. Pre-order your B&L Combo<\/a> (from $120) and savour the best of both worlds with family and friends at your next party.<\/p>\n\n\n\n

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4. Ippudo <\/strong><\/h3>\n\n\n\n

Hopeless Ramen-tics<\/em>? This one\u2019s for you. Established in 1985 in Fukuoka, Japan, Ippudo<\/span><\/a><\/strong> has since garnered global recognition and expanded worldwide, formulating ramen flavours to suit different palettes.<\/p>\n\n\n\n

For those who feel a bowl of ramen could be complete with a little more<\/em>, treat yourself to Ippudo\u2019s Signature Set for 1<\/a> ($22). <\/p>\n\n\n\n

\"\"<\/a>
Signature Set for 1 ($22)<\/figcaption><\/figure><\/div>\n\n\n\n

For avid homebodies, feel like a true Japanese chef with Ippudo\u2019s Ramen Kits <\/a>(from $15.30). Be your own MasterChef and whip up restaurant-class ramen meals in the comfort of your own home. <\/p>\n\n\n\n

\"Ramen<\/a>
Ramen Kits (from $15.30)<\/figcaption><\/figure><\/div>\n\n\n\n

Simply select your flavour of choice and Ippudo packages all the necessary ingredients for you to cook up a delectable ramen meal for your guests. Date night, anyone?<\/p>\n\n\n\n

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5. Mui Kee Congee<\/strong><\/h3>\n\n\n\n

Behind every bowl at Mui Kee Congee<\/span><\/a><\/strong> lies a heritage as rich as its flavour. Founded in 1979 in Mong Kok, Hong Kong, the clandestine store has since expanded to the shores of Singapore.  Passed down for generations, the once small shophouse produces congee packed with old school flavour. <\/p>\n\n\n\n

Mui Kee\u2019s Century Egg and Lean Meat Porridge<\/a> ($9.19) <\/em>is undoubtedly a familiar favourite. <\/p>\n\n\n\n

\"A<\/a>
Century Egg and Lean Meat Porridge ($9.19)<\/figcaption><\/figure><\/div>\n\n\n\n

Their rice grains are meticulously prepared with century eggs to produce a finer texture prior to cooking. While you might find one bowl costing you more than the hawker-friendly value, this is one dish well worth its price.

Make the most out of it by using your Citi Card privileges to get that $5 off with Mui Kee Congee!<\/p>\n\n\n\n

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6. SBCD Korean Tofu House<\/strong> <\/h3>\n\n\n\n

Post K-drama blues? Warm up over SBCD Korean Tofu House<\/span><\/a><\/strong> signature soups. Following South Korea\u2019s \u201csoontofu\u201d<\/em> recipe, SBCD feshly produces soft, silken tofu daily and serves it in most of their dishes. The famed 10-ingredient secret recipe soup broth will wrap you in an warm, comforting embrace.<\/p>\n\n\n\n

New here? SBCD\u2019s Original Beef Soontofu<\/a> ($23) makes the perfect choice.<\/p>\n\n\n\n

\"A<\/a>
Original Beef Soontofu ($23)<\/figcaption><\/figure><\/div>\n\n\n\n

Filled to the brim with a robust broth, the dish is generously packed with fresh ingredients, tender sliced beef and their signature tofu. Pair it with Citi Card privileges and you’ve got yourself the ultimate #StayHome package.<\/p>\n\n\n\n

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7. Po Restaurant <\/strong><\/h3>\n\n\n\n

Ever heard of the term \u201cMother knows best\u201d? Well here at Po Restaurant<\/span><\/a><\/strong> by Lo & Behold, it’s \u201cPopo knows best\u201d.  <\/p>\n\n\n\n

\"A<\/a>
Choose from Po Restaurant’s wide array of dishes for your #StayHome meal.<\/figcaption><\/figure><\/div>\n\n\n\n

Drawing on an array of modernised local favourites, Po\u2019s menu is dedicated to serving top local dishes along with other Asian flavours. Each dish undergoes meticulous refinery and is elevated with top-grade ingredients for that premium touch. <\/p>\n\n\n\n

If you ask me how to make Hokkien mee <\/em>sound more atas<\/em>, Po\u2019s Restaurant\u2019s Carabinero Prawns and Konbu Mee<\/a> ($34) would be it. <\/p>\n\n\n\n

\"Carabinero<\/a>
Carabinero Prawns and Konbu Mee ($34)<\/figcaption><\/figure><\/div>\n\n\n\n

Relish the oh-so familiar wok-hei<\/em>, coupled with its rich prawn broth and juicy prawns, elevating the aromatic flavour. The sakura ebi adds a pleasant crunch with each spoonful, sure to please all you ASMR-fanatics out there.<\/p>\n\n\n\n

Another local dish upgrade on the menu would be the Kurobuta Char Siew<\/a> ($20). <\/em><\/p>\n\n\n\n

\"Kurobuta<\/a>
Kurobuta Char Siew ($20)<\/figcaption><\/figure><\/div>\n\n\n\n

Savour thick slices of pork collar, sous vide for 24 hours, finished with a sweet and savory caramelized glaze. What are you waiting for? Use your Citi Card privileges to feast on these beautiful pieces of meat!<\/p>\n\n\n\n

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8. Tonkichi<\/strong><\/h3>\n\n\n\n

Indulge in an authentic Tonkatsu dining experience with Tonkichi<\/span><\/a><\/strong>. Since their doors opened in 1993, the modern Tonkatsu restaurant prepares their dishes via traditional Japanese methods, and is notably \u2018fried food haven\u2019 for many.<\/p>\n\n\n\n

No doubt, Tonkichi\u2019s Chicken Katsu Don Set <\/a>($20.90) is not one to be missed. <\/p>\n\n\n\n

\"A<\/a>
Chicken Katsu Don Set ($20.90)<\/figcaption><\/figure><\/div>\n\n\n\n

An OG<\/em> in the eyes of the Japanese, the Chicken Katsu Don consists of thick chicken chops, coated in breadcrumbs and fried to perfection. Its interior is juicy and tender, whereas its crisp exterior is fried to a glistening golden brown.<\/p>\n\n\n\n

If you’d like to add a cheesy twist to your meal, delight in devouring the Cheese Kasane Katsu Set <\/a>($27.90), a savoury fusion dish consisting of deep-fried layered pork loin, sandwiched with melted cheese. <\/p>\n\n\n\n

\"\"<\/a>
Cheese Kasane Katsu Set ($27.90)<\/figcaption><\/figure><\/div>\n\n\n\n

If you’re looking for a fast yet oh-so sinful treat for your next meal, Tonkichi will do the trick. Stack on that extra incentive of Citi Card privileges, $10 off? Sold!<\/p>\n\n\n\n

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9. Anglo Indian Cafe & Bar<\/strong><\/h3>\n\n\n\n

Starting out in 2011, Anglo Indian Cafe & Bar<\/span><\/a><\/strong> serves up authentic Indian cuisine, with a touch of British influence. <\/p>\n\n\n\n

This restaurant has mastered the culinary art of producing award-winning meals, which landed themeselves on Michelin Bib Gourmand restaurant collection in 2019. <\/p>\n\n\n\n

Who could go wrong with Chicken Tikka <\/a>($19)? Boneless chicken marinated in spices and yoghurt, grilled in tandoor<\/em>, a cylindrical oven. Pop a morsel of tender chicken into your mouth and feel its flavour exude from the mixture of the yoghurt and spice.<\/p>\n\n\n\n

\"A<\/a>
Anglo Indian\u2019s Chicken Dum Biryani ($23)<\/figcaption><\/figure><\/div>\n\n\n\n

Famous for their delectable adaptation of the Biryani, Anglo Indian\u2019s Chicken Dum Biryani<\/a> ($23) is impressive. With Deepavali just round the corner, we’d like to think this is one to make the feast list.<\/p>\n\n\n\n

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10. Tim Ho Wan<\/strong><\/h3>\n\n\n\n

That\u2019s right, touted the most affordable Michelin star restaurant in the world, have a pleasurable dining experience from home with Tim Ho Wan’s<\/span><\/a><\/strong> island-wide delivery. <\/p>\n\n\n\n

In case you’re a tad outta <\/em>touch in the culinary world, the superior Baked BBQ Pork Buns <\/a>($8) clinches the top of the ‘must-try’ dim sum list.<\/p>\n\n\n\n

\"A<\/a>
Baked BBQ Pork Buns ($8)<\/figcaption><\/figure><\/div>\n\n\n\n

Pry it apart to observe wisps of steam emitting from the dome-shaped bun. Sweet, yet not too overwhelming. <\/p>\n\n\n\n

Feelin\u2019 like 3 Baked BBQ Pork Buns won\u2019t suffice and you might want more? This is where Tim Ho Wan\u2019s Sharing Platters<\/a> (from $25.80) come in. <\/p>\n\n\n\n

Savour a medley of dim-sum<\/em> with their platters, and invite your friends over for the ultimate Hong Kong-themed feast! It’s clear, we’re not going to be traveling anytime soon anyway…<\/p>\n\n\n\n

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11. Paulaner Br\u00e4uhaus <\/strong><\/h3>\n\n\n\n

Boasting an extensive menu of Munich specialties, Paulaner Br\u00e4uhaus Singapore<\/span><\/a><\/strong> will be the one to ensure you are fed like royalty. They’re no stranger to the scene, having produced handcrafted premium quality beers for over 20 years.<\/p>\n\n\n\n

With the festive season coming up, the Brotzeit Platter<\/a> ($48.90) comes with a lil’ something of everything.<\/em> <\/p>\n\n\n\n

\"Brotzeit<\/a>
Brotzeit Platter ($48.90)<\/figcaption><\/figure><\/div>\n\n\n\n

Packed generously with a fine selection of cold cuts, authentic German \u2018Obazda\u2019 cheese, a fresh breadbasket, a range of meats and more, munch on a harmonious blend of Paulaner Br\u00e4uhaus\u2019 best. <\/p>\n\n\n\n

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Whether you’re dreaming of freshly grilled eel from Japan or pipin\u2019 hot brioche buns in London, here are our recommendations to see you through your #StayHome days.

Oddle Eats’ Citi Cards Privileges ends 30 November 2020 so get a move on and dine fine from home with 40 restaurants! <\/p>\n\n\n\n

\"\"<\/a><\/figure><\/div>\n","protected":false},"excerpt":{"rendered":"

With Oddle Eats and Citibank, #StayHome meals have just got a lot more interesting. Enjoy up to $15 off your total bill from 40 restaurants offering a diverse range of cuisines. Simply enter the code \u2018ODDLECITI\u2019 upon checkout to enjoy your reward.<\/p>\n","protected":false},"author":14,"featured_media":4374,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[455,423],"tags":[296],"yoast_head":"\nEnjoy International Cuisine for #StayHome Meals with Citi Card Privileges<\/title>\n<meta name=\"description\" content=\"Simply use your Citi Card privileges to enjoy up to $15 off your total bill from 40 restaurants offering a diverse range of cuisines.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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