Chinese & Peranakan: \u2022<\/strong> <\/a>Beauty In The Pot<\/span><\/a> \u2022 <\/span><\/a>Jia Wei<\/span><\/a> \u2022 Old Bibik’s Peranakan Restaurant<\/span><\/a><\/h6>\n\n\n\nIndian & Japanese: \u2022<\/strong> IPPUDO<\/span><\/a> \u2022 Megumi Japanese Restaurant<\/span><\/a> \u2022 Zaffron Kitchen<\/span><\/a><\/h6>\n\n\n\nWestern: \u2022<\/strong> The Communal Place<\/span><\/a><\/h6>\n\n\n\n
\n\n\n\nLocated in the east, Tanjong Katong is well known as both a cultural enclave and foodie hotspot. From vibrant caf\u00e9s and Peranakan eateries to Chinese and Japanese restaurants, there\u2019s plenty for everyone here. Below, we’ve rounded up the best food spots you should hit up!<\/p>\n\n\n\n
Delivery<\/span><\/strong><\/h4>\n\n\n\n<\/div>\n\n\n\n1. Beauty In The Pot<\/h3>\n\n\n\n![\"\"](\"https:\/\/feeds.oddle.me\/wp-content\/uploads\/2021\/12\/beauty-in-the-pot-new-years-eve-1-500x435.jpg\")
<\/a>Have a heartwarming hotpot feast with six soup bases to choose from at Beauty In The Pot! Be sure to order crowd-favourite items like the Ebiko Prawn Paste (from $19.50++).<\/figcaption><\/figure><\/div>\n\n\n\nOur go-to hotpot pick, Beauty In The Pot<\/span><\/a><\/strong> is famed for their flavourful and nourishing soup bases. Some of the must-order dishes include the umami<\/em>-packed Ebiko Prawn Paste (from $19.50++)<\/strong><\/a> and Sliced Toman Fish (from $10.10++)<\/a><\/strong>. Not a fan of seafood? There’s the US Kurobuta Pork (from $12.40++)<\/a><\/strong>, Beef Ball (from $6.10++)<\/a><\/strong> and Sliced Chicken Thigh (from $7.20++)<\/a><\/strong> for all you meat lovers too.<\/p>\n\n\n\nSave yourself the hassle of preparing everything and let them do the work for you when you order delivery from Oddle Eats<\/a><\/strong>!<\/p>\n\n\n\n<\/div>\n\n\n\n2. IPPUDO<\/h3>\n\n\n\n![\"\"](\"https:\/\/feeds.oddle.me\/wp-content\/uploads\/2021\/02\/ippudo-international-1-500x500.jpg\")
<\/a>Slurp on authentic Japanese ramen like Shiromaru Motoaji Ramen (from $16.35++) when you order in from IPPUDO.<\/figcaption><\/figure><\/div>\n\n\n\nWith numerous outlets islandwide, IPPUDO<\/span><\/a> <\/strong>is an institution for authentic Japanese ramen. Their original Shiromaru Motoaji Ramen (from $16.35++)<\/a><\/strong> is rich, creamy, and hits all the spots. For something spicy, the fiery Karaka Men Ramen (from $18.35++)<\/a><\/strong> will satisfy those cravings. Be sure to get the Pan-Fried Gyoza (from $10.40++)<\/a><\/strong> and IPPUDO Pork Bun (from $6.30++)<\/a><\/strong> to go with your ramen too.<\/p>\n\n\n\nWith islandwide delivery on Oddle Eats<\/a><\/strong>, you can indulge in sumptuous Japanese food without stepping out of your home!<\/p>\n\n\n\n<\/div>\n\n\n\n3. Zaffron Kitchen<\/h3>\n\n\n\n![\"\"](\"https:\/\/feeds.oddle.me\/wp-content\/uploads\/2022\/05\/zaffron-kitchen-tanjong-katong-food-500x333.jpg\")
<\/a>When it comes to having Indian food, Butter Chicken (from $19.80++) is a must and Zaffron Kitchen serves up a mean one.<\/figcaption><\/figure><\/div>\n\n\n\nOne of the top Indian restaurants in Singapore, Zaffron Kitchen<\/strong><\/span><\/a> is also a MICHELIN Bib Gourmand awardee. It serves up traditional favourites like Butter Chicken (from $19.80++)<\/a><\/strong> and Mutton Masala (from $20.90++)<\/a><\/strong>, as well as modern dishes like Chicken Tikka Burger (from $15.95++)<\/a><\/strong> and Seekh Mutton Wrap (from $18.15++)<\/strong><\/a>. You’ll be spoilt for choice. <\/p>\n\n\n\nOrder in from Oddle Eats<\/a><\/strong> for a taste of Tanjong Katong’s best food in the comfort of your own home!<\/p>\n\n\n\nReservations<\/span><\/strong><\/h4>\n\n\n\n<\/div>\n\n\n\n1. Jia Wei<\/h3>\n\n\n\n![\"\"](\"https:\/\/feeds.oddle.me\/wp-content\/uploads\/2022\/05\/jia-wei-tanjong-katong-500x500.png\")
<\/a>The Wok-fried Wagyu Ribeye Cube (from $48++) is a sample of some of the elevated homecooked-style food you can find at Jia Wei.<\/figcaption><\/figure><\/div>\n\n\n\nIf you\u2019re a fan of home-style cuisine, you’ll love Jia Wei<\/span><\/strong><\/a>. Located at Grand Mercure Singapore Roxy Hotel, near the coastal area of Tanjong Katong, they specialise in modern Chinese food. Try unique dishes such as the Wok-fried Wagyu Ribeye Cube (from $48++)<\/a><\/strong> which comes with a special black garlic sauce and portobello mushrooms for maximum umami<\/em> flavour. For seafood lovers, the Poached Boston Lobster Porridge (from $68++)<\/a><\/strong> and Wok Fried White Pepper Crab (from $60++)<\/a><\/strong> are a definite must try too.<\/p>\n\n\n\nMake your reservations here<\/strong><\/a> as the restaurant can get pretty busy during special occasions!<\/p>\n\n\n\nWhere: <\/strong>50 East Coast Road, Grand Mercure Singapore Roxy Hotel, Level 2, Singapore, 428769
Also available for delivery here<\/strong><\/a>.<\/p>\n\n\n\n<\/div>\n\n\n\n2. Megumi Japanese Restaurant<\/h3>\n\n\n\n![\"\"](\"https:\/\/feeds.oddle.me\/wp-content\/uploads\/2022\/05\/megumi-japanese-restaurant-tanjong-katong-500x281.png\")
<\/a>Enjoy a variety of wholesome Japanese fare like a juicy Gyu Don (from $15.80++) when you dine in at Megumi Japanese Restaurant.<\/figcaption><\/figure><\/div>\n\n\n\nFounded in 2002, Megumi Japanese Restaurant<\/span><\/a> <\/strong>prides itself on serving up heartwarming Japanese cuisine. Over here, you get to enjoy a wide variety of Japanese dishes at affordable prices. From Japanese classics such as Gyu Don (from $15.80++)<\/a><\/strong> and Ebi Gyoza (from $7.80++)<\/a><\/strong> to innovative creations such as the Megumi Maki (from $14++)<\/a><\/strong> and Megumi Bento (from $28.80++)<\/a><\/strong>, there’s certainly something for everyone.<\/p>\n\n\n\nBe sure to reserve your seats on Oddle Eats<\/strong><\/a> in advance for a fuss-free dining experience!<\/p>\n\n\n\nWhere:<\/strong> 443 Joo Chiat Road, Rising Court, Singapore, 427656
Also available for delivery here<\/strong><\/a>.<\/p>\n\n\n\n<\/div>\n\n\n\n3. Old Bibik’s Peranakan Restaurant<\/h3>\n\n\n\n\n\n\u00a0<\/div>\n\n\u00a0<\/div>\n\u00a0<\/div>\n<\/div>\n<\/div>\n\u00a0<\/div>\n\u00a0<\/div>\n\nView this post on Instagram<\/div>\n<\/div>\n\u00a0<\/div>\n\n\n\u00a0<\/div>\n\u00a0<\/div>\n\u00a0<\/div>\n<\/div>\n\n\u00a0<\/div>\n\u00a0<\/div>\n<\/div>\n\n\u00a0<\/div>\n\u00a0<\/div>\n\u00a0<\/div>\n<\/div>\n<\/div>\n\n\u00a0<\/div>\n\u00a0<\/div>\n<\/div>\nA post shared by Brisbane Food Blogger (@thewesternasian)<\/a><\/p>\n<\/div>\n<\/blockquote>\n
Western: \u2022<\/strong> The Communal Place<\/span><\/a><\/h6>\n\n\n\n
\n\n\n\nLocated in the east, Tanjong Katong is well known as both a cultural enclave and foodie hotspot. From vibrant caf\u00e9s and Peranakan eateries to Chinese and Japanese restaurants, there\u2019s plenty for everyone here. Below, we’ve rounded up the best food spots you should hit up!<\/p>\n\n\n\n
Delivery<\/span><\/strong><\/h4>\n\n\n\n<\/div>\n\n\n\n1. Beauty In The Pot<\/h3>\n\n\n\n<\/a>Have a heartwarming hotpot feast with six soup bases to choose from at Beauty In The Pot! Be sure to order crowd-favourite items like the Ebiko Prawn Paste (from $19.50++).<\/figcaption><\/figure><\/div>\n\n\n\nOur go-to hotpot pick, Beauty In The Pot<\/span><\/a><\/strong> is famed for their flavourful and nourishing soup bases. Some of the must-order dishes include the umami<\/em>-packed Ebiko Prawn Paste (from $19.50++)<\/strong><\/a> and Sliced Toman Fish (from $10.10++)<\/a><\/strong>. Not a fan of seafood? There’s the US Kurobuta Pork (from $12.40++)<\/a><\/strong>, Beef Ball (from $6.10++)<\/a><\/strong> and Sliced Chicken Thigh (from $7.20++)<\/a><\/strong> for all you meat lovers too.<\/p>\n\n\n\nSave yourself the hassle of preparing everything and let them do the work for you when you order delivery from Oddle Eats<\/a><\/strong>!<\/p>\n\n\n\n<\/div>\n\n\n\n2. IPPUDO<\/h3>\n\n\n\n<\/a>Slurp on authentic Japanese ramen like Shiromaru Motoaji Ramen (from $16.35++) when you order in from IPPUDO.<\/figcaption><\/figure><\/div>\n\n\n\nWith numerous outlets islandwide, IPPUDO<\/span><\/a> <\/strong>is an institution for authentic Japanese ramen. Their original Shiromaru Motoaji Ramen (from $16.35++)<\/a><\/strong> is rich, creamy, and hits all the spots. For something spicy, the fiery Karaka Men Ramen (from $18.35++)<\/a><\/strong> will satisfy those cravings. Be sure to get the Pan-Fried Gyoza (from $10.40++)<\/a><\/strong> and IPPUDO Pork Bun (from $6.30++)<\/a><\/strong> to go with your ramen too.<\/p>\n\n\n\nWith islandwide delivery on Oddle Eats<\/a><\/strong>, you can indulge in sumptuous Japanese food without stepping out of your home!<\/p>\n\n\n\n<\/div>\n\n\n\n3. Zaffron Kitchen<\/h3>\n\n\n\n<\/a>When it comes to having Indian food, Butter Chicken (from $19.80++) is a must and Zaffron Kitchen serves up a mean one.<\/figcaption><\/figure><\/div>\n\n\n\nOne of the top Indian restaurants in Singapore, Zaffron Kitchen<\/strong><\/span><\/a> is also a MICHELIN Bib Gourmand awardee. It serves up traditional favourites like Butter Chicken (from $19.80++)<\/a><\/strong> and Mutton Masala (from $20.90++)<\/a><\/strong>, as well as modern dishes like Chicken Tikka Burger (from $15.95++)<\/a><\/strong> and Seekh Mutton Wrap (from $18.15++)<\/strong><\/a>. You’ll be spoilt for choice. <\/p>\n\n\n\nOrder in from Oddle Eats<\/a><\/strong> for a taste of Tanjong Katong’s best food in the comfort of your own home!<\/p>\n\n\n\nReservations<\/span><\/strong><\/h4>\n\n\n\n<\/div>\n\n\n\n1. Jia Wei<\/h3>\n\n\n\n<\/a>The Wok-fried Wagyu Ribeye Cube (from $48++) is a sample of some of the elevated homecooked-style food you can find at Jia Wei.<\/figcaption><\/figure><\/div>\n\n\n\nIf you\u2019re a fan of home-style cuisine, you’ll love Jia Wei<\/span><\/strong><\/a>. Located at Grand Mercure Singapore Roxy Hotel, near the coastal area of Tanjong Katong, they specialise in modern Chinese food. Try unique dishes such as the Wok-fried Wagyu Ribeye Cube (from $48++)<\/a><\/strong> which comes with a special black garlic sauce and portobello mushrooms for maximum umami<\/em> flavour. For seafood lovers, the Poached Boston Lobster Porridge (from $68++)<\/a><\/strong> and Wok Fried White Pepper Crab (from $60++)<\/a><\/strong> are a definite must try too.<\/p>\n\n\n\nMake your reservations here<\/strong><\/a> as the restaurant can get pretty busy during special occasions!<\/p>\n\n\n\nWhere: <\/strong>50 East Coast Road, Grand Mercure Singapore Roxy Hotel, Level 2, Singapore, 428769
Also available for delivery here<\/strong><\/a>.<\/p>\n\n\n\n<\/div>\n\n\n\n2. Megumi Japanese Restaurant<\/h3>\n\n\n\n<\/a>Enjoy a variety of wholesome Japanese fare like a juicy Gyu Don (from $15.80++) when you dine in at Megumi Japanese Restaurant.<\/figcaption><\/figure><\/div>\n\n\n\nFounded in 2002, Megumi Japanese Restaurant<\/span><\/a> <\/strong>prides itself on serving up heartwarming Japanese cuisine. Over here, you get to enjoy a wide variety of Japanese dishes at affordable prices. From Japanese classics such as Gyu Don (from $15.80++)<\/a><\/strong> and Ebi Gyoza (from $7.80++)<\/a><\/strong> to innovative creations such as the Megumi Maki (from $14++)<\/a><\/strong> and Megumi Bento (from $28.80++)<\/a><\/strong>, there’s certainly something for everyone.<\/p>\n\n\n\nBe sure to reserve your seats on Oddle Eats<\/strong><\/a> in advance for a fuss-free dining experience!<\/p>\n\n\n\nWhere:<\/strong> 443 Joo Chiat Road, Rising Court, Singapore, 427656
Also available for delivery here<\/strong><\/a>.<\/p>\n\n\n\n<\/div>\n\n\n\n3. Old Bibik’s Peranakan Restaurant<\/h3>\n\n\n\n\n\n\u00a0<\/div>\n\n\u00a0<\/div>\n\u00a0<\/div>\n<\/div>\n<\/div>\n\u00a0<\/div>\n\u00a0<\/div>\n\nView this post on Instagram<\/div>\n<\/div>\n\u00a0<\/div>\n\n\n\u00a0<\/div>\n\u00a0<\/div>\n\u00a0<\/div>\n<\/div>\n\n\u00a0<\/div>\n\u00a0<\/div>\n<\/div>\n\n\u00a0<\/div>\n\u00a0<\/div>\n\u00a0<\/div>\n<\/div>\n<\/div>\n\n\u00a0<\/div>\n\u00a0<\/div>\n<\/div>\nA post shared by Brisbane Food Blogger (@thewesternasian)<\/a><\/p>\n<\/div>\n<\/blockquote>\n
1. Beauty In The Pot<\/h3>\n\n\n\n<\/a>Have a heartwarming hotpot feast with six soup bases to choose from at Beauty In The Pot! Be sure to order crowd-favourite items like the Ebiko Prawn Paste (from $19.50++).<\/figcaption><\/figure><\/div>\n\n\n\nOur go-to hotpot pick, Beauty In The Pot<\/span><\/a><\/strong> is famed for their flavourful and nourishing soup bases. Some of the must-order dishes include the umami<\/em>-packed Ebiko Prawn Paste (from $19.50++)<\/strong><\/a> and Sliced Toman Fish (from $10.10++)<\/a><\/strong>. Not a fan of seafood? There’s the US Kurobuta Pork (from $12.40++)<\/a><\/strong>, Beef Ball (from $6.10++)<\/a><\/strong> and Sliced Chicken Thigh (from $7.20++)<\/a><\/strong> for all you meat lovers too.<\/p>\n\n\n\nSave yourself the hassle of preparing everything and let them do the work for you when you order delivery from Oddle Eats<\/a><\/strong>!<\/p>\n\n\n\n<\/div>\n\n\n\n2. IPPUDO<\/h3>\n\n\n\n<\/a>Slurp on authentic Japanese ramen like Shiromaru Motoaji Ramen (from $16.35++) when you order in from IPPUDO.<\/figcaption><\/figure><\/div>\n\n\n\nWith numerous outlets islandwide, IPPUDO<\/span><\/a> <\/strong>is an institution for authentic Japanese ramen. Their original Shiromaru Motoaji Ramen (from $16.35++)<\/a><\/strong> is rich, creamy, and hits all the spots. For something spicy, the fiery Karaka Men Ramen (from $18.35++)<\/a><\/strong> will satisfy those cravings. Be sure to get the Pan-Fried Gyoza (from $10.40++)<\/a><\/strong> and IPPUDO Pork Bun (from $6.30++)<\/a><\/strong> to go with your ramen too.<\/p>\n\n\n\nWith islandwide delivery on Oddle Eats<\/a><\/strong>, you can indulge in sumptuous Japanese food without stepping out of your home!<\/p>\n\n\n\n<\/div>\n\n\n\n3. Zaffron Kitchen<\/h3>\n\n\n\n<\/a>When it comes to having Indian food, Butter Chicken (from $19.80++) is a must and Zaffron Kitchen serves up a mean one.<\/figcaption><\/figure><\/div>\n\n\n\nOne of the top Indian restaurants in Singapore, Zaffron Kitchen<\/strong><\/span><\/a> is also a MICHELIN Bib Gourmand awardee. It serves up traditional favourites like Butter Chicken (from $19.80++)<\/a><\/strong> and Mutton Masala (from $20.90++)<\/a><\/strong>, as well as modern dishes like Chicken Tikka Burger (from $15.95++)<\/a><\/strong> and Seekh Mutton Wrap (from $18.15++)<\/strong><\/a>. You’ll be spoilt for choice. <\/p>\n\n\n\nOrder in from Oddle Eats<\/a><\/strong> for a taste of Tanjong Katong’s best food in the comfort of your own home!<\/p>\n\n\n\nReservations<\/span><\/strong><\/h4>\n\n\n\n<\/div>\n\n\n\n1. Jia Wei<\/h3>\n\n\n\n<\/a>The Wok-fried Wagyu Ribeye Cube (from $48++) is a sample of some of the elevated homecooked-style food you can find at Jia Wei.<\/figcaption><\/figure><\/div>\n\n\n\nIf you\u2019re a fan of home-style cuisine, you’ll love Jia Wei<\/span><\/strong><\/a>. Located at Grand Mercure Singapore Roxy Hotel, near the coastal area of Tanjong Katong, they specialise in modern Chinese food. Try unique dishes such as the Wok-fried Wagyu Ribeye Cube (from $48++)<\/a><\/strong> which comes with a special black garlic sauce and portobello mushrooms for maximum umami<\/em> flavour. For seafood lovers, the Poached Boston Lobster Porridge (from $68++)<\/a><\/strong> and Wok Fried White Pepper Crab (from $60++)<\/a><\/strong> are a definite must try too.<\/p>\n\n\n\nMake your reservations here<\/strong><\/a> as the restaurant can get pretty busy during special occasions!<\/p>\n\n\n\nWhere: <\/strong>50 East Coast Road, Grand Mercure Singapore Roxy Hotel, Level 2, Singapore, 428769
Also available for delivery here<\/strong><\/a>.<\/p>\n\n\n\n<\/div>\n\n\n\n2. Megumi Japanese Restaurant<\/h3>\n\n\n\n<\/a>Enjoy a variety of wholesome Japanese fare like a juicy Gyu Don (from $15.80++) when you dine in at Megumi Japanese Restaurant.<\/figcaption><\/figure><\/div>\n\n\n\nFounded in 2002, Megumi Japanese Restaurant<\/span><\/a> <\/strong>prides itself on serving up heartwarming Japanese cuisine. Over here, you get to enjoy a wide variety of Japanese dishes at affordable prices. From Japanese classics such as Gyu Don (from $15.80++)<\/a><\/strong> and Ebi Gyoza (from $7.80++)<\/a><\/strong> to innovative creations such as the Megumi Maki (from $14++)<\/a><\/strong> and Megumi Bento (from $28.80++)<\/a><\/strong>, there’s certainly something for everyone.<\/p>\n\n\n\nBe sure to reserve your seats on Oddle Eats<\/strong><\/a> in advance for a fuss-free dining experience!<\/p>\n\n\n\nWhere:<\/strong> 443 Joo Chiat Road, Rising Court, Singapore, 427656
Also available for delivery here<\/strong><\/a>.<\/p>\n\n\n\n<\/div>\n\n\n\n3. Old Bibik’s Peranakan Restaurant<\/h3>\n\n\n\n\n\n\u00a0<\/div>\n\n\u00a0<\/div>\n\u00a0<\/div>\n<\/div>\n<\/div>\n\u00a0<\/div>\n\u00a0<\/div>\n\nView this post on Instagram<\/div>\n<\/div>\n\u00a0<\/div>\n\n\n\u00a0<\/div>\n\u00a0<\/div>\n\u00a0<\/div>\n<\/div>\n\n\u00a0<\/div>\n\u00a0<\/div>\n<\/div>\n\n\u00a0<\/div>\n\u00a0<\/div>\n\u00a0<\/div>\n<\/div>\n<\/div>\n\n\u00a0<\/div>\n\u00a0<\/div>\n<\/div>\nA post shared by Brisbane Food Blogger (@thewesternasian)<\/a><\/p>\n<\/div>\n<\/blockquote>\n
<\/a>Our go-to hotpot pick, Beauty In The Pot<\/span><\/a><\/strong> is famed for their flavourful and nourishing soup bases. Some of the must-order dishes include the umami<\/em>-packed Ebiko Prawn Paste (from $19.50++)<\/strong><\/a> and Sliced Toman Fish (from $10.10++)<\/a><\/strong>. Not a fan of seafood? There’s the US Kurobuta Pork (from $12.40++)<\/a><\/strong>, Beef Ball (from $6.10++)<\/a><\/strong> and Sliced Chicken Thigh (from $7.20++)<\/a><\/strong> for all you meat lovers too.<\/p>\n\n\n\n Save yourself the hassle of preparing everything and let them do the work for you when you order delivery from Oddle Eats<\/a><\/strong>!<\/p>\n\n\n\n With numerous outlets islandwide, IPPUDO<\/span><\/a> <\/strong>is an institution for authentic Japanese ramen. Their original Shiromaru Motoaji Ramen (from $16.35++)<\/a><\/strong> is rich, creamy, and hits all the spots. For something spicy, the fiery Karaka Men Ramen (from $18.35++)<\/a><\/strong> will satisfy those cravings. Be sure to get the Pan-Fried Gyoza (from $10.40++)<\/a><\/strong> and IPPUDO Pork Bun (from $6.30++)<\/a><\/strong> to go with your ramen too.<\/p>\n\n\n\n With islandwide delivery on Oddle Eats<\/a><\/strong>, you can indulge in sumptuous Japanese food without stepping out of your home!<\/p>\n\n\n\n One of the top Indian restaurants in Singapore, Zaffron Kitchen<\/strong><\/span><\/a> is also a MICHELIN Bib Gourmand awardee. It serves up traditional favourites like Butter Chicken (from $19.80++)<\/a><\/strong> and Mutton Masala (from $20.90++)<\/a><\/strong>, as well as modern dishes like Chicken Tikka Burger (from $15.95++)<\/a><\/strong> and Seekh Mutton Wrap (from $18.15++)<\/strong><\/a>. You’ll be spoilt for choice. <\/p>\n\n\n\n Order in from Oddle Eats<\/a><\/strong> for a taste of Tanjong Katong’s best food in the comfort of your own home!<\/p>\n\n\n\n If you\u2019re a fan of home-style cuisine, you’ll love Jia Wei<\/span><\/strong><\/a>. Located at Grand Mercure Singapore Roxy Hotel, near the coastal area of Tanjong Katong, they specialise in modern Chinese food. Try unique dishes such as the Wok-fried Wagyu Ribeye Cube (from $48++)<\/a><\/strong> which comes with a special black garlic sauce and portobello mushrooms for maximum umami<\/em> flavour. For seafood lovers, the Poached Boston Lobster Porridge (from $68++)<\/a><\/strong> and Wok Fried White Pepper Crab (from $60++)<\/a><\/strong> are a definite must try too.<\/p>\n\n\n\n Make your reservations here<\/strong><\/a> as the restaurant can get pretty busy during special occasions!<\/p>\n\n\n\n Where: <\/strong>50 East Coast Road, Grand Mercure Singapore Roxy Hotel, Level 2, Singapore, 428769 Founded in 2002, Megumi Japanese Restaurant<\/span><\/a> <\/strong>prides itself on serving up heartwarming Japanese cuisine. Over here, you get to enjoy a wide variety of Japanese dishes at affordable prices. From Japanese classics such as Gyu Don (from $15.80++)<\/a><\/strong> and Ebi Gyoza (from $7.80++)<\/a><\/strong> to innovative creations such as the Megumi Maki (from $14++)<\/a><\/strong> and Megumi Bento (from $28.80++)<\/a><\/strong>, there’s certainly something for everyone.<\/p>\n\n\n\n Be sure to reserve your seats on Oddle Eats<\/strong><\/a> in advance for a fuss-free dining experience!<\/p>\n\n\n\n Where:<\/strong> 443 Joo Chiat Road, Rising Court, Singapore, 427656 A post shared by Brisbane Food Blogger (@thewesternasian)<\/a><\/p>\n<\/div>\n<\/blockquote>\n2. IPPUDO<\/h3>\n\n\n\n
<\/a>3. Zaffron Kitchen<\/h3>\n\n\n\n
<\/a>Reservations<\/span><\/strong><\/h4>\n\n\n\n
1. Jia Wei<\/h3>\n\n\n\n
<\/a>
Also available for delivery here<\/strong><\/a>.<\/p>\n\n\n\n2. Megumi Japanese Restaurant<\/h3>\n\n\n\n
<\/a>
Also available for delivery here<\/strong><\/a>.<\/p>\n\n\n\n3. Old Bibik’s Peranakan Restaurant<\/h3>\n\n\n
\n