Specialising in seafood : \u2022 JUMBO Seafoo<\/span><\/a>d<\/span><\/a> \u2022 No Signboard Seafood Restaurant<\/span><\/a> \u2022 Tung Lok<\/span><\/a> \u2022 Majestic Bay Seafood Restaurant<\/span><\/a> \u2022 Famous Treasure<\/span><\/a> \u2022 Jing Long Seafood Restaurant<\/span><\/a> <\/span><\/h6>\n\n\n\nTze-char style: \u2022 Sum Kee Foo<\/span><\/a>d<\/span><\/a> <\/h6>\n\n\n\nWestern: \u2022 Dancing Crab<\/span><\/a> \u2022 The Boiler Seafood Bar and Beer<\/span><\/a> <\/h6>\n\n\n\n
\n\n\n\nFor many locals and tourists alike, Chili Crab is a die-die-must-try <\/em>when in Singapore. It’s tangy, spicy, and hits all the right spots. This food paradise we call home is no stranger to many other succulent crab options, like chilli crabs, black pepper crabs and salted egg crabs. Now, what if I told you that you can get crab delivery to your home, for your next occasion? Win!<\/p>\n\n\n\nWith so many delivery services out there, we’ve done the legwork of shortlisting some of the most clawsome<\/em> places in Singapore. Read on to find out the 10 Best Crab Deliveries In Singapore <\/strong>for your next party or gathering.<\/p>\n\n\n\n<\/div>\n\n\n\n1. JUMBO Seafood<\/strong><\/h3>\n\n\n\n![\"\"](\"https:\/\/feeds.oddle.me\/wp-content\/uploads\/2022\/09\/download-2-1920x802.jpeg\")
<\/a><\/figure><\/div>\n\n\n\nJUMBO Seafood<\/span><\/a> <\/strong>has earned its ranks in the local restaurant scene since its humble beginnings in 1987 at East Coast Seafood Centre. With outlets in Singapore, China and other parts of Asia, JUMBO brings the iconic Singapore chili crab to the global stage.
With a reputation for serving only the freshest seafood cooked to perfection, we’d definitely recommend the JUMBO Award-Winning Chilli Crab<\/a> (from $108, 800g) that has captured the hearts of local and overseas gastronomes, with a gravy that boasts a stronger tomato taste than most. More reason to lap up all that saucy goodness with a delicious man too, am I right?<\/p>\n\n\n\n<\/div>\n\n\n\n2. No Signboard Seafood Restaurant<\/strong><\/h3>\n\n\n\n![\"\"](\"https:\/\/feeds.oddle.me\/wp-content\/uploads\/2022\/09\/homepage-banner-1.jpg\")
<\/a><\/figure><\/div>\n\n\n\nUnlike most places that specialise in chili crab, <\/span>No Signboard Seafood Restaurant<\/strong><\/span><\/a> is known for their Signature White Pepper Crab (from $96.30, 800-900g), which was what put them on the map back in the ’70s. The White Pepper Crab was invented by their founder, Mdm Ong Kim Hoi, and the recipe remains a well-guarded secret until today. <\/p>\n\n\n\nBesides a selection of Sri Lankan mud crabs that are commonly offered by many restaurants for its affordability, No Signboard Seafood Restaurant seeks to impress with variants such as the legendary Alaskan King Crab (from $430.68) and Snow Crab (from $283.02). With islandwide delivery, you can even get it to delivered anywhere and everywhere.
Reservations available here<\/a><\/p>\n\n\n\n<\/div>\n\n\n\n3. Sum Kee Food<\/strong><\/h3>\n\n\n\n![\"\"](\"https:\/\/feeds.oddle.me\/wp-content\/uploads\/2022\/09\/BlackPepperCrab49ce34_1663389317566.jpg\")
<\/a><\/figure><\/div>\n\n\n\nAnother family-favourite is Sum Kee Food<\/span><\/a><\/strong>, a tze char <\/em>stall that serves a variety of classic tze char <\/em>dishes as well as their own unique take on local food. Besides their famous Curry Fish Head<\/a> ($40), they also offer a selection of crabs larger than most stalls would, and you get to choose from three sizes, small, medium, and large (approx. range 900g to 1.1kg).<\/em>
Hosting a family gathering soon? Choose from their acclaimed Chilli Sauce Crab <\/a>(from $68), Black Pepper Crab<\/a> (from $110) and <\/em>Steamed Crab <\/a>(from $85).<\/em> Not one to skimp on the quality of their food, expect fresh crabs that are liberally doused with signature sauces that cling to the sweet, fresh crab meat. <\/p>\n\n\n\n<\/div>\n\n\n\n4. TungLok Seafood<\/strong><\/h3>\n\n\n\n![\"\"](\"https:\/\/feeds.oddle.me\/wp-content\/uploads\/2022\/09\/TungLok-Chilli-Crabb.jpeg\")
<\/a><\/figure><\/div>\n\n\n\nMost locals would be familiar with TungLok Seafood<\/span><\/a><\/strong>. The established institution that’s touted as one of the best Chinese restaurants in Singapore.
Dig into their Black Pepper Crab with Fresh Peppercorn <\/a>($150.20\/1.3kg) or their TungLok Chilli Crab <\/a>(S$83.50\/kg). <\/em>If you prefer a spicier kick, opt for the latter. But if you’re fond of sweeter variations stick to the latter,<\/em> drenched in sweet, sour and slightly spicy mix of orange juice and tomato sauce. Drooling already?<\/p>\n\n\n\n<\/div>\n\n\n\n5. Dancing Crab<\/strong><\/h3>\n\n\n\n![\"\"](\"https:\/\/feeds.oddle.me\/wp-content\/uploads\/2022\/09\/dancing-crab-cover.png\")
<\/a><\/figure><\/div>\n\n\n\nHosting a #StayHome crab delivery dinner feast? Get your hands dirty with Dancing Crab<\/span><\/a>\u2019<\/strong>s Live Crab Combo <\/a>($137) for 2 to 4.<\/em> Sets come with 1 Crab and other exciting side dishes on their menu. Add a touch of luxe with their Live Lobster Roll with Cajun Fries <\/a>for 1 to 2 persons ($60.80) <\/em>among other things.
If you\u2019re all about local flavours, opt for their Singapore-style crabs – Chilli Crab Bread Bowl <\/a>($137) <\/em>and Black Pepper Crab <\/a>($137), <\/em>both of which are good for 2 to 4 persons. <\/p>\n\n\n\n<\/div>\n\n\n\n6. The Boiler Seafood Bar & Beer<\/strong><\/h3>\n\n\n\n![\"\"](\"https:\/\/feeds.oddle.me\/wp-content\/uploads\/2022\/09\/download-3-1920x799.jpeg\")
<\/figure><\/div>\n\n\n\nThe Boiler Seafood Bar & Beer<\/span><\/a> <\/strong>has a similar concept to Dancing Crab, where a delicious spread of seafood is poured onto the table for sharing. Messy? Maybe. But nevertheless, this is a delicious and fun communal way to share your food with friends and family. <\/p>\n\n\n\nSwitch things up for your next family meal with their Boiler\u2019s Bombdiggity Bag<\/a> ($179). Each bundle comes with a smorgasbord of seafood, including prawns, mussels and clams. Enjoy a free* <\/strong>lobster worth $75 <\/em>with one order of their <\/em>Boiler\u2019s Bombdiggity Bag <\/em>when you order on your birthday (*T&Cs apply). <\/p>\n\n\n\n<\/div>\n\n\n\n7. Majestic Bay Seafood Restaurant<\/strong><\/h3>\n\n\n\n![\"\"](\"https:\/\/feeds.oddle.me\/wp-content\/uploads\/2022\/09\/image.jpg\")
<\/a><\/figure><\/div>\n\n\n\nHelmed by award-winning Chef Yong Bing Ngen, Majestic Bay Seafood Restaurant<\/span><\/a> <\/strong>is the Majestic Group\u2019s first seafood themed restaurant. The seafood house combines new innovations and classic favourites. We’d recommend their unique creations such as Crab in Salted Egg Yolk Puree Sauce <\/a>($98) <\/em>and their <\/em>Crab in Coffee Sauce<\/a> ($88). For a safe yet delectable option, go for the Crab in Singapore Chilli Sauce<\/a> ($88). Comes with everyone’s favourite mantou<\/em> (deep-fried buns) too!<\/p>\n\n\n\n<\/div>\n\n\n\n8. Famous Treasure<\/strong><\/h3>\n\n\n\n![\"\"](\"https:\/\/feeds.oddle.me\/wp-content\/uploads\/2022\/09\/FamousKitchen-cover.png\")
<\/a><\/figure><\/div>\n\n\n\nFamous Treasure<\/span><\/a> <\/strong>has built up a solid reputation in the Chinese restaurant scene since 2018. Since then, they have already gained quite a large following with their expertise in cuisines from Teochew, Hokkien and Cantonese cultures. <\/p>\n\n\n\nTry their Live Sri Lanka Crab available in three classic styles. Go for the Chilli Crab <\/a>(from $112), Black Pepper Crab <\/a>(from $112), or Salted Egg Yolk Crab <\/a>(from $112). For something more budget-friendly, opt for their Baked Flower Crab with Rock Salt<\/a> (from $56) instead. Crab delivery to the rescue!<\/p>\n\n\n\n<\/div>\n\n\n\n9. Jing Long Seafood Restaurant<\/strong><\/h3>\n\n\n\n![\"\"](\"https:\/\/feeds.oddle.me\/wp-content\/uploads\/2022\/09\/3DSriLankaLiveCrab800g900g2404d8.jpg\")
<\/figure><\/div>\n\n\n\nRepresenting the heartlands, we have <\/span>Jing Long Seafood Restaurant<\/span><\/a><\/strong>. Serving up an impressive spread of zi char and seafood delights, this store will please the seafood lovers. We’ll recommend the delicious Chilli Crab<\/a> ($72) and Sri Lankan Live Crab <\/a>($72 or seasonal price) if you’re looking to satisfy those seafood cravings. Delivery for orders befitting a group of up to 8, makes this an affordable and delicious option.<\/p>\n","protected":false},"excerpt":{"rendered":"Good, fresh and delicious crab that is worth your money can be hard to find sometimes. Oddle Eats presents the 10 best crab deliveries you can find in Singapore.<\/p>\n","protected":false},"author":11,"featured_media":4450,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[411,439],"tags":[489,435,490],"yoast_head":"\n
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Western: \u2022 Dancing Crab<\/span><\/a> \u2022 The Boiler Seafood Bar and Beer<\/span><\/a> <\/h6>\n\n\n\n
\n\n\n\nFor many locals and tourists alike, Chili Crab is a die-die-must-try <\/em>when in Singapore. It’s tangy, spicy, and hits all the right spots. This food paradise we call home is no stranger to many other succulent crab options, like chilli crabs, black pepper crabs and salted egg crabs. Now, what if I told you that you can get crab delivery to your home, for your next occasion? Win!<\/p>\n\n\n\nWith so many delivery services out there, we’ve done the legwork of shortlisting some of the most clawsome<\/em> places in Singapore. Read on to find out the 10 Best Crab Deliveries In Singapore <\/strong>for your next party or gathering.<\/p>\n\n\n\n<\/div>\n\n\n\n1. JUMBO Seafood<\/strong><\/h3>\n\n\n\n<\/a><\/figure><\/div>\n\n\n\nJUMBO Seafood<\/span><\/a> <\/strong>has earned its ranks in the local restaurant scene since its humble beginnings in 1987 at East Coast Seafood Centre. With outlets in Singapore, China and other parts of Asia, JUMBO brings the iconic Singapore chili crab to the global stage.
With a reputation for serving only the freshest seafood cooked to perfection, we’d definitely recommend the JUMBO Award-Winning Chilli Crab<\/a> (from $108, 800g) that has captured the hearts of local and overseas gastronomes, with a gravy that boasts a stronger tomato taste than most. More reason to lap up all that saucy goodness with a delicious man too, am I right?<\/p>\n\n\n\n<\/div>\n\n\n\n2. No Signboard Seafood Restaurant<\/strong><\/h3>\n\n\n\n<\/a><\/figure><\/div>\n\n\n\nUnlike most places that specialise in chili crab, <\/span>No Signboard Seafood Restaurant<\/strong><\/span><\/a> is known for their Signature White Pepper Crab (from $96.30, 800-900g), which was what put them on the map back in the ’70s. The White Pepper Crab was invented by their founder, Mdm Ong Kim Hoi, and the recipe remains a well-guarded secret until today. <\/p>\n\n\n\nBesides a selection of Sri Lankan mud crabs that are commonly offered by many restaurants for its affordability, No Signboard Seafood Restaurant seeks to impress with variants such as the legendary Alaskan King Crab (from $430.68) and Snow Crab (from $283.02). With islandwide delivery, you can even get it to delivered anywhere and everywhere.
Reservations available here<\/a><\/p>\n\n\n\n<\/div>\n\n\n\n3. Sum Kee Food<\/strong><\/h3>\n\n\n\n<\/a><\/figure><\/div>\n\n\n\nAnother family-favourite is Sum Kee Food<\/span><\/a><\/strong>, a tze char <\/em>stall that serves a variety of classic tze char <\/em>dishes as well as their own unique take on local food. Besides their famous Curry Fish Head<\/a> ($40), they also offer a selection of crabs larger than most stalls would, and you get to choose from three sizes, small, medium, and large (approx. range 900g to 1.1kg).<\/em>
Hosting a family gathering soon? Choose from their acclaimed Chilli Sauce Crab <\/a>(from $68), Black Pepper Crab<\/a> (from $110) and <\/em>Steamed Crab <\/a>(from $85).<\/em> Not one to skimp on the quality of their food, expect fresh crabs that are liberally doused with signature sauces that cling to the sweet, fresh crab meat. <\/p>\n\n\n\n<\/div>\n\n\n\n4. TungLok Seafood<\/strong><\/h3>\n\n\n\n<\/a><\/figure><\/div>\n\n\n\nMost locals would be familiar with TungLok Seafood<\/span><\/a><\/strong>. The established institution that’s touted as one of the best Chinese restaurants in Singapore.
Dig into their Black Pepper Crab with Fresh Peppercorn <\/a>($150.20\/1.3kg) or their TungLok Chilli Crab <\/a>(S$83.50\/kg). <\/em>If you prefer a spicier kick, opt for the latter. But if you’re fond of sweeter variations stick to the latter,<\/em> drenched in sweet, sour and slightly spicy mix of orange juice and tomato sauce. Drooling already?<\/p>\n\n\n\n<\/div>\n\n\n\n5. Dancing Crab<\/strong><\/h3>\n\n\n\n<\/a><\/figure><\/div>\n\n\n\nHosting a #StayHome crab delivery dinner feast? Get your hands dirty with Dancing Crab<\/span><\/a>\u2019<\/strong>s Live Crab Combo <\/a>($137) for 2 to 4.<\/em> Sets come with 1 Crab and other exciting side dishes on their menu. Add a touch of luxe with their Live Lobster Roll with Cajun Fries <\/a>for 1 to 2 persons ($60.80) <\/em>among other things.
If you\u2019re all about local flavours, opt for their Singapore-style crabs – Chilli Crab Bread Bowl <\/a>($137) <\/em>and Black Pepper Crab <\/a>($137), <\/em>both of which are good for 2 to 4 persons. <\/p>\n\n\n\n<\/div>\n\n\n\n6. The Boiler Seafood Bar & Beer<\/strong><\/h3>\n\n\n\n<\/figure><\/div>\n\n\n\nThe Boiler Seafood Bar & Beer<\/span><\/a> <\/strong>has a similar concept to Dancing Crab, where a delicious spread of seafood is poured onto the table for sharing. Messy? Maybe. But nevertheless, this is a delicious and fun communal way to share your food with friends and family. <\/p>\n\n\n\nSwitch things up for your next family meal with their Boiler\u2019s Bombdiggity Bag<\/a> ($179). Each bundle comes with a smorgasbord of seafood, including prawns, mussels and clams. Enjoy a free* <\/strong>lobster worth $75 <\/em>with one order of their <\/em>Boiler\u2019s Bombdiggity Bag <\/em>when you order on your birthday (*T&Cs apply). <\/p>\n\n\n\n<\/div>\n\n\n\n7. Majestic Bay Seafood Restaurant<\/strong><\/h3>\n\n\n\n<\/a><\/figure><\/div>\n\n\n\nHelmed by award-winning Chef Yong Bing Ngen, Majestic Bay Seafood Restaurant<\/span><\/a> <\/strong>is the Majestic Group\u2019s first seafood themed restaurant. The seafood house combines new innovations and classic favourites. We’d recommend their unique creations such as Crab in Salted Egg Yolk Puree Sauce <\/a>($98) <\/em>and their <\/em>Crab in Coffee Sauce<\/a> ($88). For a safe yet delectable option, go for the Crab in Singapore Chilli Sauce<\/a> ($88). Comes with everyone’s favourite mantou<\/em> (deep-fried buns) too!<\/p>\n\n\n\n<\/div>\n\n\n\n8. Famous Treasure<\/strong><\/h3>\n\n\n\n<\/a><\/figure><\/div>\n\n\n\nFamous Treasure<\/span><\/a> <\/strong>has built up a solid reputation in the Chinese restaurant scene since 2018. Since then, they have already gained quite a large following with their expertise in cuisines from Teochew, Hokkien and Cantonese cultures. <\/p>\n\n\n\nTry their Live Sri Lanka Crab available in three classic styles. Go for the Chilli Crab <\/a>(from $112), Black Pepper Crab <\/a>(from $112), or Salted Egg Yolk Crab <\/a>(from $112). For something more budget-friendly, opt for their Baked Flower Crab with Rock Salt<\/a> (from $56) instead. Crab delivery to the rescue!<\/p>\n\n\n\n<\/div>\n\n\n\n9. Jing Long Seafood Restaurant<\/strong><\/h3>\n\n\n\n<\/figure><\/div>\n\n\n\nRepresenting the heartlands, we have <\/span>Jing Long Seafood Restaurant<\/span><\/a><\/strong>. Serving up an impressive spread of zi char and seafood delights, this store will please the seafood lovers. We’ll recommend the delicious Chilli Crab<\/a> ($72) and Sri Lankan Live Crab <\/a>($72 or seasonal price) if you’re looking to satisfy those seafood cravings. Delivery for orders befitting a group of up to 8, makes this an affordable and delicious option.<\/p>\n","protected":false},"excerpt":{"rendered":"Good, fresh and delicious crab that is worth your money can be hard to find sometimes. Oddle Eats presents the 10 best crab deliveries you can find in Singapore.<\/p>\n","protected":false},"author":11,"featured_media":4450,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[411,439],"tags":[489,435,490],"yoast_head":"\n
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With so many delivery services out there, we’ve done the legwork of shortlisting some of the most clawsome<\/em> places in Singapore. Read on to find out the 10 Best Crab Deliveries In Singapore <\/strong>for your next party or gathering.<\/p>\n\n\n\n JUMBO Seafood<\/span><\/a> <\/strong>has earned its ranks in the local restaurant scene since its humble beginnings in 1987 at East Coast Seafood Centre. With outlets in Singapore, China and other parts of Asia, JUMBO brings the iconic Singapore chili crab to the global stage. Unlike most places that specialise in chili crab, <\/span>No Signboard Seafood Restaurant<\/strong><\/span><\/a> is known for their Signature White Pepper Crab (from $96.30, 800-900g), which was what put them on the map back in the ’70s. The White Pepper Crab was invented by their founder, Mdm Ong Kim Hoi, and the recipe remains a well-guarded secret until today. <\/p>\n\n\n\n Besides a selection of Sri Lankan mud crabs that are commonly offered by many restaurants for its affordability, No Signboard Seafood Restaurant seeks to impress with variants such as the legendary Alaskan King Crab (from $430.68) and Snow Crab (from $283.02). With islandwide delivery, you can even get it to delivered anywhere and everywhere. Another family-favourite is Sum Kee Food<\/span><\/a><\/strong>, a tze char <\/em>stall that serves a variety of classic tze char <\/em>dishes as well as their own unique take on local food. Besides their famous Curry Fish Head<\/a> ($40), they also offer a selection of crabs larger than most stalls would, and you get to choose from three sizes, small, medium, and large (approx. range 900g to 1.1kg).<\/em> Most locals would be familiar with TungLok Seafood<\/span><\/a><\/strong>. The established institution that’s touted as one of the best Chinese restaurants in Singapore. Hosting a #StayHome crab delivery dinner feast? Get your hands dirty with Dancing Crab<\/span><\/a>\u2019<\/strong>s Live Crab Combo <\/a>($137) for 2 to 4.<\/em> Sets come with 1 Crab and other exciting side dishes on their menu. Add a touch of luxe with their Live Lobster Roll with Cajun Fries <\/a>for 1 to 2 persons ($60.80) <\/em>among other things. The Boiler Seafood Bar & Beer<\/span><\/a> <\/strong>has a similar concept to Dancing Crab, where a delicious spread of seafood is poured onto the table for sharing. Messy? Maybe. But nevertheless, this is a delicious and fun communal way to share your food with friends and family. <\/p>\n\n\n\n Switch things up for your next family meal with their Boiler\u2019s Bombdiggity Bag<\/a> ($179). Each bundle comes with a smorgasbord of seafood, including prawns, mussels and clams. Enjoy a free* <\/strong>lobster worth $75 <\/em>with one order of their <\/em>Boiler\u2019s Bombdiggity Bag <\/em>when you order on your birthday (*T&Cs apply). <\/p>\n\n\n\n Helmed by award-winning Chef Yong Bing Ngen, Majestic Bay Seafood Restaurant<\/span><\/a> <\/strong>is the Majestic Group\u2019s first seafood themed restaurant. The seafood house combines new innovations and classic favourites. We’d recommend their unique creations such as Crab in Salted Egg Yolk Puree Sauce <\/a>($98) <\/em>and their <\/em>Crab in Coffee Sauce<\/a> ($88). For a safe yet delectable option, go for the Crab in Singapore Chilli Sauce<\/a> ($88). Comes with everyone’s favourite mantou<\/em> (deep-fried buns) too!<\/p>\n\n\n\n Famous Treasure<\/span><\/a> <\/strong>has built up a solid reputation in the Chinese restaurant scene since 2018. Since then, they have already gained quite a large following with their expertise in cuisines from Teochew, Hokkien and Cantonese cultures. <\/p>\n\n\n\n Try their Live Sri Lanka Crab available in three classic styles. Go for the Chilli Crab <\/a>(from $112), Black Pepper Crab <\/a>(from $112), or Salted Egg Yolk Crab <\/a>(from $112). For something more budget-friendly, opt for their Baked Flower Crab with Rock Salt<\/a> (from $56) instead. Crab delivery to the rescue!<\/p>\n\n\n\n Representing the heartlands, we have <\/span>Jing Long Seafood Restaurant<\/span><\/a><\/strong>. Serving up an impressive spread of zi char and seafood delights, this store will please the seafood lovers. We’ll recommend the delicious Chilli Crab<\/a> ($72) and Sri Lankan Live Crab <\/a>($72 or seasonal price) if you’re looking to satisfy those seafood cravings. Delivery for orders befitting a group of up to 8, makes this an affordable and delicious option.<\/p>\n","protected":false},"excerpt":{"rendered":" Good, fresh and delicious crab that is worth your money can be hard to find sometimes. Oddle Eats presents the 10 best crab deliveries you can find in Singapore.<\/p>\n","protected":false},"author":11,"featured_media":4450,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[411,439],"tags":[489,435,490],"yoast_head":"\n1. JUMBO Seafood<\/strong><\/h3>\n\n\n\n
<\/a><\/figure><\/div>\n\n\n\n
With a reputation for serving only the freshest seafood cooked to perfection, we’d definitely recommend the JUMBO Award-Winning Chilli Crab<\/a> (from $108, 800g) that has captured the hearts of local and overseas gastronomes, with a gravy that boasts a stronger tomato taste than most. More reason to lap up all that saucy goodness with a delicious man too, am I right?<\/p>\n\n\n\n2. No Signboard Seafood Restaurant<\/strong><\/h3>\n\n\n\n
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Reservations available here<\/a><\/p>\n\n\n\n3. Sum Kee Food<\/strong><\/h3>\n\n\n\n
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Hosting a family gathering soon? Choose from their acclaimed Chilli Sauce Crab <\/a>(from $68), Black Pepper Crab<\/a> (from $110) and <\/em>Steamed Crab <\/a>(from $85).<\/em> Not one to skimp on the quality of their food, expect fresh crabs that are liberally doused with signature sauces that cling to the sweet, fresh crab meat. <\/p>\n\n\n\n4. TungLok Seafood<\/strong><\/h3>\n\n\n\n
<\/a><\/figure><\/div>\n\n\n\n
Dig into their Black Pepper Crab with Fresh Peppercorn <\/a>($150.20\/1.3kg) or their TungLok Chilli Crab <\/a>(S$83.50\/kg). <\/em>If you prefer a spicier kick, opt for the latter. But if you’re fond of sweeter variations stick to the latter,<\/em> drenched in sweet, sour and slightly spicy mix of orange juice and tomato sauce. Drooling already?<\/p>\n\n\n\n5. Dancing Crab<\/strong><\/h3>\n\n\n\n
<\/a><\/figure><\/div>\n\n\n\n
If you\u2019re all about local flavours, opt for their Singapore-style crabs – Chilli Crab Bread Bowl <\/a>($137) <\/em>and Black Pepper Crab <\/a>($137), <\/em>both of which are good for 2 to 4 persons. <\/p>\n\n\n\n6. The Boiler Seafood Bar & Beer<\/strong><\/h3>\n\n\n\n
<\/figure><\/div>\n\n\n\n7. Majestic Bay Seafood Restaurant<\/strong><\/h3>\n\n\n\n
<\/a><\/figure><\/div>\n\n\n\n8. Famous Treasure<\/strong><\/h3>\n\n\n\n
<\/a><\/figure><\/div>\n\n\n\n9. Jing Long Seafood Restaurant<\/strong><\/h3>\n\n\n\n
<\/figure><\/div>\n\n\n\n