Oddle Eats

Established since 2008, A-ONE Claypot House’s meticulously crafted menu is a good balanced combination of soul foods, incorporated with the local palate, inspired by traditional cooking methods. Its mantra is that food should be consumed at the right temperature – and hence the use of traditional claypot cooking techniques which has good heat insulation. Central to the cooking are fresh ingredients – with great emphasis in attaining the natural flavours from the ingredients without using any preservatives. For the health conscious, claypot cooking uses less oil yet retains its natural flavours. What are you waiting for? Order from us today!

Min. Order

$50

Delivers From

$5

Top Dishes
Humans of F&B Feature
Humans of F&B Feature
Humans of F&B Feature
Lucas, A-One Group
8 Jan 2021

From a small hawker stall in 2008 to a nationwide establishment of over 20 outlets today, A-One is one homegrown brand that has climbed its way to the top.

Helming the business as the second-generation director, Lucas's journey was no different from any other employee. As the future successor of the restaurant, he worked triple hard to earn the respect of long-service staff and colleagues. Today, the claypot house anchors its mission on strong values, serving up hearty delights both in-store and island-wide delivery.

Check out this #HumansOfFnB feature to discover more about Lucas's journey in growing the business.

Citibank Promotion
A-One Signature Delights
Min. Order

$50

Delivers From

$5