Barrio by Kulto bring the heart of Spain to your table. Discover their online-exclusive set menu – Think Barrio Bikini Sandwich with black truffle, Huevos Rotos with Jamon Iberico, and rich, flavorful Paella.
Savour a tapestry of flavours blending the historical elements of Chinese, Laos, Thai, Bangladesh, and Indian culinary treasures into delectable Burmese cuisine.
By the folks behind Enjoy Eating House and Bar, Canteen whips up nolstagic Singaporean food the modern way with their White Pepper Crab, Char Siew and Wok Hei Cabbage!
Where Classic Italian Flavours meets with a modern Australian twist. Experience Chef Drew’s signature creations like the Lardo Flat Bread with spiced cheese & truffle honey, Pappardelle Ragu Bianco and Tiramisu.
Your one-bag-solution for a seafood feast. Be prepared to get your hands dirty as you tear into the premium Southern Australian Lobster, but we guarantee you the trouble’s worth it!
Savour Crave’s Signature Crispy Chicken Wing, Fish Fillet, Bergedil on fragrant basmati rice, comes with egg, ikan bilis, peanuts, sambal chili, cucumber.
This one’s for the Wagyu lovers! Gyu San sources wagyu meats from various parts of Japan to bring you hearty delights like Hamburg Hamburger, Menchi Sando and Wagyu Chips.
Artisanal Japanese Sweets crafted with quality ingredients, Henri Charpentier is known for their Bestselling Financiers. It’s perfect for any celebrations or gifting! Enjoy seasonal specials like the Mango Mille Crepe cake and Hanami Cake!
Inspired by Hong Kong Da Pai Dongs, Hey Kee serves up iconic dishes such as the Typhoon Shelter Style Stir Fried Crab and Sizzling Choy Sum with Dried Prawns in Claypot.
Seeking something different? Kazbar serves up authentic Middle Eastern specialties with a variety of platters available – perfect for any party or event you are planning to host!
Keng Eng Kee promises a heartwarming feast at home, with a variety of family-friendly sets featuring favourites like Coffee Pork Ribs & Handmade Prawn Rolls.
Let Head Chef José Alonso bring you a slice of the best from Spain. Experience their Jamon Iberico Bellota ’36-Months’ with Tomato Bread, Grilled Octopus ‘Galician Style’, Paella and more!
A luxurious seafood feast is just a click away for you with Orchid Live Seafood’s curated sets! Enjoy the rich flavours of their signature Live Lobster Porridge alongside their ever-popular Steven Chicken.
Take your pick of their all-in-one bowls with a choice of protein (vegetarian options available) served over seasoned basmati rice, with a side of pita bread and mixed salad.
Helmed by 2nd-Generation Chef Park, find out the best flavours of Indonesian Cuisine presented through its 30-year old heritage recipes. They’re MUIS Halal-Certified too.
Hosting a party at home or an office meeting has never been easier. The party platters come with savoury and sweet selections to satisfy all guests, for all occasions.
Have Penang’s most popular hawker dishes delivered to your doorstep! Full of wok-hey, their food promises a satisfying experience for the heart and soul.
Rich flavours of famous Penang delights with their all-time favourites Char Kway Teow, crunchy delicious Kueh Pie Tee and juicy Chicken Satay made in-house!
Throwing a party? Their 10pc Chicken Sharing Bundle, marinated for 12 hours and packed with bold Louisiana flavor, is guaranteed to impress your friends and family!
Singapore’s OG Handroll & Sake Joint, crafting the best sushi hand roll using premium seaweed, sushi rice, and high-quality seafood. Let the Good Times Roll even at home!
Check out the carefully constructed sandwiches and ricebowls by the team at Sando. Their sandos come packed with flavours to wow your senses, and all neatly sandwiched between shokupan (japanese milk bread).
Known for its authentic Si Chuan Cuisine, indulge in mouth-watering delicacies such as their “Chong Qing” Diced Chicken with Dried Chill and nutritious double boiled soups!
Savour traditional Teochew cuisine at Swatow Seafood and check out their newly launched Seafood Galore set for a expertly crafted seafood feast by their chefs.
Try Tinto’s fidueás, a traditional Spanish dish hailing from the coastal region of Valencia, flavoured with saffron and a rich broth topped with seafood. ¡Buen provecho!
Inspired by the culture of European riverside dining, savour mouthwatering pizzas, comforting pastas and classic European brunches that will pamper your tastebuds.
Westlake offers a variety of Chinese cuisines including Hokkien, Cantonese, and Szechuan, as well as a selection of seafood and Beijing dim sum. Be sure to try their signature traditional delicacy, “Braised Pork with Pau”.