HJH Maimunah Delivery
Delivery
Pickup
Reservation
Hjh Maimunah Restaurant, is a name familiar in relation to traditional Malay & Indonesian cuisine. Established in the 90s, we have have since catered to customers from all walks of life in meeting their daily meals, function and events.
Dishes We Love
WFH BUNDLE
AMBENG PLATTER
BEEF RENDANG SET (1 PAX)
AYAM LEMAK CILI PADI SET (1 PAX)
ASAM PEDAS STINGRAY SET (1 PAX)
BLACKPEPPER BEEF SET (1 PAX)
AYAM MASAK MERAH SET (1 PAX)
FRIED CHICKEN SET (1 PAX)
FRIED FISH SET (1 PAX)
SAMBAL PRAWN SET (1 PAX)
NASI SAMBAL GORENG SET (1 PAX)
MEATLESS SET (1 PAX)
VEGETABLE SET (1 PAX)
ULAM & SAMBAL BELACAN
FRIED MINI SAMOSAS 4 PCS
RISOLAS 2 PCS
STEAMED WHITE RICE (1 PAX)
MEE DAGING (YELLOW NOODLE)
MEE DAGING (BEE HOON)
MEE BAKSO (YELLOW NOODLE)
MEE BAKSO (BEE HOON)
BEEF RENDANG
BLACK PEPPER BEEF
SAMBAL GORENG PENGANTIN
PARU BELADO
LEMAK BABAT
BEEFBALL SOUP
OXTAIL SOUP
SWEET & SOUR FISH (LARGE)
PARI ASAM PEDAS 3 PCS
IKAN GORENG 2 PCS
ASAM PEDAS FISH ROE
FRIED FISH ROE 2 PCS
BBQ SEABASS
BBQ PARI (SMALL)
BBQ CENCARU
BBQ POMFRET
SAMBAL UDANG (LARGE)
SAMBAL SOTONG KEMBANG
SOTONG HITAM 2 PCS
AYAM MASAK MERAH 2 PCS
AYAM LEMAK CILI PADI 2 PCS
AYAM KALIO 2 PCS
AYAM GORENG BUMBU 2 PCS
BBQ SUNDANESE CHICKEN 2 PCS
TEMPE MADU (MEDIUM)
TAHU TELOR JAKARTA
BEGEDEL 4 PCS
KENTANG BELADO
TELOR BELADO 4 PCS
SAMBAL GORENG JAWA
LEMAK PUCUK UBI
SAYUR LEMAK LODEH
TERUNG SAMBAL BELADO
URAP
BAYAM GORENG
OPOR NANGKA
BUBUR PULUT HITAM
BUBUR TERIGU
BUBUR KACANG HIJAU
JONGKONG
TEH BOTOL SOSRO
BANDUNG SELASIH
SIRAP SELASIH
LIME CORDIAL
SAMBAL BELACAN (1 BOTTLE)
SAMPLER SAMBAL BELACAN (1-2 PAX)
SAMBAL BELADO (1 BOTTLE)
SAMPLER SAMBAL BELADO (1-2 PAX)
SAMBAL KICAP (1 BOTTLE)
SAMPLER SAMBAL KICAP (1-2 PAX)
SERUNDING
LEMAK CILI PADI GRAVY
KALIO (GULAI) GRAVY
ASAM PEDAS GRAVY
Dining Experiences
Humans of F&B Feature
Mastura Didih, HJH Maimunah
15 Mar 2021
Meet Mastura Didih, the second-generation owner of HJH Maimunah. With recipes from her grandmother, the restaurant has gained recognition for its myriad of Indonesian and Malay cuisine, despite its humble start as a small kueh and catering stall in 1992. Watch our #HumansOfFnB feature to learn why Mastura continues to strive for excellence - not just to continue with her own family’s legacy, but to support her family of staff as well.
Ratings and Reviews
5.0
Maureen (MissTamChiak)
Highly-acclaimed Malay restaurant
'My favourite dish is tahu telur. The soft beancurd comes with crispy egg on top and drizzled with a wonderful blend of black sauce that was sweet and savoury at the same time. The ayam lemak cili padi looks watery but it tastes good. Lemak enough and once you drank a mouthful, you go like “oh mine, quite spicy leh!”'
March 2017
5.0
Wong Ah Yoke (The Strait Times)
Delicious
'I ordered a Beef Rendang Set ($7), which was ideal for one person. Besides the rendang, the set included stir-fried kangkong and telor belado, a hard-boiled egg that is deep-fried and coated with red chilli sambal.'
April 2020
5.0
Simon Koh (SethLui.com)
Smooth and almost creamy filling
'The Begedel ($0.80 each) was one of the highlights of the meal, and probably one of the best versions of the dish I’ve had. Sinking my teeth into it, the golden fried exterior broke with a light crunch to reveal the incredibly smooth potato filling.'
June 2017