### Oddle Feeds 

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### From “best of” food reviews
to personality features of familiar F&B faces and more.

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### Oddle Eats'<br />Mid Autumn Festival

Spend above $120 on mooncakes on participating restaurants to redeem your free gift!

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### Mid Autumn Festival

Spend above $120 on mooncakes on participating restaurants to redeem your free gift!

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### What’s next<br />on the menu?

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### What’s next<br />on the menu?

We help you decide what to eat with up to $10 off with Mastercard®!

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Dietary

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Recommendations

Dishes

Cuisines

Fried Chicken

Burgers

Cakes

Crabs

Dim Sum

Halal

Sushi

Zi Char

[NEW!] Best of Dishes

Putien Restaurant

YuCun Curry Fish Head

Haig Putu Piring

Nam Nam Pho Restaurant

Carousel | Royal Plaza on Scotts

Tongue Tip Lanzhou Beef Noodles

Babalicious

Pasta Bar

Amano Ristorante

Pink Fish

ICG Chicken and Burger @ MyVillage

New on Oddle Eats

Get The Original Sembawang White Beehoon delivered to your door step. Order online from White Restaurant for your next meal.

White Restaurant Bentos & Ala-Carte

Hjh Maimunah Restaurant, is a name familiar in relation to traditional Malay & Indonesian cuisine. Established in the 90s, we have have since catered to customers from all walks of life in meeting their daily meals, function and events.

HJH Maimunah Delivery

Established in 1962, Swee Choon has a long history of serving high quality dim sum in a quaint and casual coffee-shop style setting. It is a favorite among the local dinner and supper crowd and has also attracted droves of tourists. The restaurant’s popularity stems from its use of high quality ingredients and its extensive menu of Hong Kong and Shanghai dim sum dishes.

Swee Choon Tim Sum Restaurant

Do you miss the ambience of eating at the roadside stalls of the old Chinatown? Do you remember all the steamy aromatic delicacies served in the Chinatown night bazaar? At Soup Restaurant, the unique Chinatown Heritage Cuisine has been preserved for your palate. Special dishes like Samsui Ginger Chicken, other steamed dishes and herbal soups are prepared in the traditional way. Order from us today! 

Soup Restaurant

Have Singapore’s Famous Chicken Rice from Boon Tong Kee delivered to your home today! We provide island-wide delivery & pick-up services, 7 days a week. Order now!

Boon Tong Kee Delivery

Back in the 1970s, Keng Eng Kee Seafood started off from a stall in Old Havelock Road Hawker Centre. Upon the demolition of the former Havelock Road Hawker Centre, Keng Eng Kee Seafood shifted to Alexandra Village.  Till now, the name had stayed with us for more than 20 years. We are fortunate that we had grown, from a small rented stall to a bigger premise at our current location. Most importantly, we are happy that we have gained the support of our loyal customers who had been dining with us through these years.

Keng Eng Kee Seafood

Dian Xiao Er 店小二  - Order your favourites from Dian Xiao Er's pickup menu. Family sets and Dian Xiao Er  's Signature Roasted Duck available. Browse our delivery menu at https://dianxiaoer.oddle.me for island-wide delivery.

Dian Xiao Er Delivery

Being one of the pioneer Halal eateries in Singapore, they serve the crispiest and most lip-smacking fried chicken. Tantalize your tastebuds with Arnold's Fried Chicken!

Arnold's Fried Chicken

Jollibee only serves great-tasting, high-quality, and affordable meals to include superior-tasting Chickenjoy, mouth-watering Yumburgers, and savory spaghetti — your Everyday Delicious.

Jollibee Singapore

It all started on a London rooftop in 2011; four schoolmates came up with the simplest of ideas - a restaurant where the focus was just two ingredients – burger and lobster – done really well.  From that first-ever Burger & Lobster, born in a small Irish pub in Mayfair, it’s fair to say we’ve grown – you can now find us across London, as well as in New York, Dubai, Bangkok, Malaysia, Kuwait and here in Singapore. 

Burger & Lobster

A culinary collaboration between TungLok Group and Beijing’s renowned XiHé Group, TungLok XiHé Peking Duck Restaurant offers a delectable spread of great Chinese cuisine reinterpreted for the modern era. Both TungLok and XiHé are renowned for their commitment to authentic Chinese cuisine through innovative cooking and presentation methods. With a sophisticated interior that successfully combines the mystique of the East and chic of the West, indulge in the restaurant’s signature dish – Peking Duck, a long-time favourite of all Chinese food lovers.

TungLok XiHé Peking Duck

Genki Sushi Singapore aims to bring you the most authentic and professional sushi dining experience. Genki Sushi Singapore are committed to providing various range of value for money sushi without compromising on quality.

Genki Sushi Singapore

SBCD specializes in a variety of Korean soft tofu soup, where the “soon” in “soontofu” means soft. Every Soontofu dish is created with soft and silken tofu that is hand-made fresh daily in the SBCD kitchen, from specially imported soybeans from Paju, South Korea.

SBCD Korean Tofu House

It started with AHTAN’s love for Har Cheong Gai (Shrimp Paste Fried Chicken). Follow him on his journey of his take on the Singapore Fried Chicken. #HarCheongGai #忘不了

Ah Tan Wings

Savour the essence of health and beauty with every steaming pot of soup at Beauty in The Pot. 

Beauty In The Pot

Established in 1979, Ponggol Nasi Lemak is a Heritage Brand serving one of the most iconic food in Singapore.  We at Ponggol Nasi Lemak pride ourselves in creating our very own highly distinguishable signature taste while maintaining quality and consistency. We weathered tough competition and enjoyed years of growth by continuously improving our products to gain market-leading status. At Ponggol Nasi Lemak, we will always seek to create the best with our insatiable hunger for perfection!

Ponggol Nasi Lemak

Jing Hua Xiao Chi

Lauded by the Business Times as “arguably the best Penang Char Kway Teow in town”, indulge in the true taste of Penang with Penang Place. From Authentic Penang Street food (Assam Laksa, Penang Hokkien Mee, Nasi Lemak, Fried Chicken, Lobak, Chicken Satay, Chendol, Fried Chempedak) to Peranakan food that’s been cooked to perfection (Beef Rendang, Nyonya Chicken Curry, Ikan Assam Pedas, Kueh Pie Tee, Kueh Kosui, Kueh Lapis, Pulut Tai Tai), there’s something here for everyone!

Penang Place

All the way from Hong Kong, fresh from the ovens. Same great recipe!

Tai Cheong

Breads handcrafted with a modern symbiosis of Japanese and European techniques. Sandwiches, all-day breakfast, leavened pancakes, puddings, and more in a rustic and fast casual setting.

Bread Yard

Trending on Oddle Eats

Butter Studio serves pastries deeply inspired by the time-tested recipes passed down through generations from their grandmothers.

Butter Studio

Jinjja Chicken serves up familiar, uniquely Korean meal fixes whipped up with daily staples such as noodles and rice – comparable to what burgers and sandwiches are to the West. 

Jinjja Chicken

Penang Culture

Beef Bro specialize in Blow Torched Beef Cubes, a concept from Taiwan. We have our own twist to the concept, creations of various unique bites and mains to compliment the Beef Cubes, allowing customers to enjoy a Western Fusion at convenience and a new style.  Our company focus on excellent and friendly customer service to support the ambience of fun, energetic and youthful lifestyle.

Beef Bro SG

Kenny Rogers Roasters International Corporation is the franchisor for Kenny Rogers Roasters brand worldwide and has operations in Malaysia, Singapore, Philippines, UAE, India, Thailand and Kuwait. There are more than 100 Kenny Rogers Roasters restaurants worldwide. Kenny Rogers Roasters International is a wholly owned company of Berjaya Corporation Berhad.  In April 2008, Berjaya acquired the Kenny Rogers Roasters trademarks and trade names from Nathan Famous hotdog chain in the U.S.A. Popular Country and Western singer, Kenny Rogers and former Governor of the state of Kentucky, John Y Brown Junior, originally set up Kenny Rogers Roasters in 1991.  Seeing an opportunity to provide healthy and delicious food in a restaurant environment, Kenny Rogers Roasters opened its first restaurant in Coral Spring, Florida in August 1991. Variety Is The Spice Of Life  At Kenny Rogers Roasters Singapore, we guarantee you'll be spoilt for choices. From the rich macaroni and cheese to the healthy fresh fruit salad, mashed potato to coleslaw, all our side dishes go perfectly with the famous Rotisserie-roasted chicken.  So expect nothing less than a great meal because we serve with sincerity.

Kenny Rogers Singapore

Established in 1997, serving Nasi Lemak with our authentic recipe & style, the Mizzy way. We now deliver island-wide!

Get spoiled with an array of menu, from our signature Nasi Lemak dish or indulge in our Local Malay cuisines.

Select your dining options from Bento, Take-out Box, Basic Dulang & Premium Dulang.

There's always an option for any joyous occasions.

Mizzy Corner Nasi Lemak

Andes by Astons

100% muslim owned. Selling Malay Authentic Food which includes our Authentic, sought after Nasi lemak. We also have Nasi Briyani Sets for our weddings and caterings orders.

Boon Lay Power Nasi Lemak

Serving delicious halal dim sum and Chinese cuisine! Set in a kampong setting reminiscent of Changi Village in the 60s, the Changi outlet provides fresh seafood prepared using innovative cooking styles.

Tang Tea House

Uniquely crafted Ice Cream Cakes Festival of Flavors to choose from, freshly packed upon each new order  "We Make People Happy!!"

Baskin Robbins SG

The warmth and comfort of wood-fired pizzas and traditional pastas over chilled drinks with friends and families became an everyday affair that started with the first Peperoni, located in Greenwood Singapore. Charming, vivacious and full of life, Peperoni Greenwood brings together food lovers from all walks of life. Including many well known and young artists whose work adorn its walls with their expressions of love and creativity. Peperoni Greenwood inspired its owners, the highly acclaimed Les Amis group, to spread the love and energy of Peperoni with the opening of new outlets across the sunny island of Singapore.

Peperoni Pizzeria

Next-day Seafood Delivery from our Fish Market to your door! Buy fresh fish, oysters and all kinds of seafood online. Online orders are from our seafood market in Bukit Timah.

Greenwood Fish Market @Bukit Timah

Think Southern Pride American smokers, think Blacksmith, think meatsmith. The guys behind the award winning BurntEnds_SG opens "Meatsmith_SG"

MeatSmith - Telok Ayer

Voted 10th in the Asia's 50 Best and 53rd in the World's 50 Best 2017...Burnt Ends is a Modern Barbeque restaurant where the food is grilled over wood embers or cooked in the 800C wood fired ovens.

Burnt Ends Takeaway

Wildfire

Amò is an Italian restaurant that serves up a delicious slice of original Italian food and drinks inspired by authentic traditions and modern techniques. Drawing the best culinary influences from all parts of Italy, the menu is an extraordinary communal feast of antipasti, true artisan pastas, homemade pizzas and large mains for friends and large groups to enjoy over.

Amò Restaurant

VeganBurg is the world's first vegan burger fast food restaurant with an innovative approach to serving tasty, plant-based meals with a fresh attitude.

VeganBurg

A 21 year old homegrown bistro that serves up modern comfort food using the freshest produce and ingredients, The Marmalade Pantry is best known for serving up luxurious pastas, exquisite cupcakes, weekend brunches and great tea accompaniments. 

The Marmalade Pantry

Potato Head Singapore is an intimate drinking den and bespoke burger joint on Keong Saik Road in Chinatown, Singapore.

Potato Head Singapore

Cicheti are the signature small plates served in Venice’s bàcari, or wine bars. The term cicheti fosters the idea of traditional everyday impromptu meals into an inviting ‘high-street-food’ concept to reflect the mouthwatering diversity of Italy’s foodscape. To reflect all the richness of Italy, the menu and décor showcases the country’s regional specialties, as well as authentic Neapolitan pizza baked in a wood-fired oven. Cicheti offers a distinctive perspective on Italian cuisine, presented in an urbane space where old-world charm is brought into modern design.

Cicheti

Housed in the National Gallery Singapore, Odette is a timeless fine dining destination helmed by Chef Julien Royer and inspired by his grandmother, Odette.

Odette

Tolido's Espresso Nook

Western

Established since 2008, A-ONE Claypot House’s meticulously crafted menu is a good balanced combination of soul foods, incorporated with the local palate, inspired by traditional cooking methods. Its mantra is that food should be consumed at the right temperature – and hence the use of traditional claypot cooking techniques which has good heat insulation. Central to the cooking are fresh ingredients – with great emphasis in attaining the natural ﬂavours from the ingredients without using any preservatives. For the health conscious, claypot cooking uses less oil yet retains its natural ﬂavours. What are you waiting for? Order from us today!

A-One Signature Delights

Sum Kee serves as one of the best traditional Zhi Char restaurants in Singapore. Newly opened for its second outlet in the Jurong Area (19 Yung Ho Road), people in the West can now have a taste of their famous dishes.  Their Chicken Bikini Skin, Ultraman Chicken and Black Pepper Crab are highly recommended. Order from them today!

Sum Kee

JUMBO Seafood is where it all began. Our most prominent brand had humble beginnings in 1987, operating from a single outlet (now our flagship restaurant) in East Coast Seafood Centre. The restaurant soon gained a loyal following, garnering a reputation for serving only the freshest seafood cooked to perfection, with iconic dishes such as the Singapore Chilli Crab and Black Pepper Crab capturing the hearts of local and overseas gastronomes. As its reputation grew, so did the number of outlets. Today, JUMBO Seafood comprises multiple restaurants in Singapore and The People’s Republic of China, with franchises all over Asia. In addition to serving its JUMBO Award-winning Chilli Crab, JUMBO Signature Black Pepper Crab, Golden Salted Egg Prawns and Crispy Fried Baby Squid, the chain of restaurants offer other innovative and distinctive menu items, including special seasonal dishes. JUMBO Seafood has garnered many prestigious culinary and service accolades over the years. These include Singapore Tatler’s Best of Singapore 2018, Excellent Service Award 2017, TripAdvisor Certifcate of Excellence 2017 and the Ctrip Food Award 2016 [Singapore Choice: JUMBO Seafood (Dempsey Hill)], just to name a few. Underpinning its success is a simple philosophy. JUMBO Seafood thrives on doing what it does best - bringing diners the best seafood cuisine Singapore has to offer.

JUMBO Seafood @Dempsey

Wan He Lou offers the best of Chinese cuisine at the most affordable prices. Order now and experience our award winning Chef "Lobster" Lau's Original Signature Lobster Porridge and many favourite mouth-watering Chinese dishes.

Wan He Lou ~ 萬合樓

Yum Cha Express is ready to serve their award-winning dim sum and seafood dishes to your parties and special occasions.

Yum Cha Express Pte Ltd

Hungry now? Order your next meal online from Paradise Dynasty! We provide delivery & pickup services!

Paradise Dynasty

The award-winning Majestic Restaurant features contemporary Chinese cuisine and handmade dim sum. You can now experience and savour Majestic Restaurant amazing culinary concepts right at the comfort of your own homes as we offer island-wide delivery and pickup services.

Majestic Restaurant

A Hong Kong-style restaurant called London Fat Duck, serving roast duck like the ones made famous by restaurants such as Four Seasons and Gold Mine in Bayswater, London. Using the best Irish Duck famous for its quality, we call it “Wagyu of Ducks”. Enhanced with our Hong Kong chef’s secret duck roasting technique and heritage recipe. Not only roasting of ducks, London Fat Duck also features Dim Sum, Hong Kong style Wanton Noodles, Lobster Noodles and many other Hong Kong comfort food.

London Fat Duck

Kam’s Roast Singapore honors a family legacy that began with my beloved late grandfather, Mr. Kam Shui Fai, and father, Mr. Kam Kinsen Kwan Sing. My family's proud culinary tradition began in 1942, when my grandfather opened the Yung Kee Restaurant on Wellington Street in Hong Kong which soon became a destination for discerning diners from around the world. My father has continued to build on grandfather’s vision that began over 70 years ago, and I, too, am inspired to carry on in the Kam family tradition of bringing world-class cuisine to you.   As a third-generation restauranteur, my mission at Kam’s Roast is to provide a memorable dining experience to every guest, each and every time. Serving impeccable food in the warmth of a family-oriented environment, I will continue my commitment to the values and principles that have been passed down through the generations.   I hope you enjoy your meal at Kam’s Roast Singapore.

Kam's Roast

Chinese

Shinsen Fresh Online Grocery is an online-based Japanese grocery platform dedicated to making fresh-quality produce convenient and accessible to Singaporeans. Our products range from gourmet meats imported from U.S. and Australia, fresh selection of fish imported from Japan, cooking essentials and more. We are proud to be the official suppliers of high-quality produce to renowned Japanese restaurants in Singapore.

SHINSEN

Frequently loved by celebrities and diplomats, Akashi is an exclusive epicurean concept which is distinctly different from other sushi and noodle bars or casual Japanese dining concepts.

Akashi

The luxurious Japanese restaurant serves a handpicked selection of the finest Wagyu from reputable farms around the world, through customized beef experiences; where guests can enjoy their choice of beef over a variety of Japanese preparation methods - Shabu-Shabu, Sukiyaki, Hobayaki or the ever-popular Sumibiyaki (Charcoal-grill).

Fat Cow

Award-winning YOSHI restaurant is an authentic Kyoto Kaiseki fine dining experience at the start of Singapore's famous shopping belt, Orchard Road. Honored as an Excellent Chef of Diplomatic Missions by the Japanese Foreign Service, Chef Yoshiyuki excels in creating a dining experience to showcase the finest ingredients of each season.  Food served at YOSHI is not just a dish but a celebration of each season. Using only the freshest seasonal ingredients flown in from Japan, Chef Yoshiyuki is a master of preparing the ingredients to accentuate their natural flavours in a “Kyo-ryori” style.  At YOSHI, you can choose to enjoy either Yoshi’s Omakase or a themed menu based on a key ingredient like Uni, Wagyu Beef or Maguro. Whichever your choice, it will be a meal featuring Chef Yoshiyuki’s steadfast commitment to seasonal and quality ingredients, natural flavours, and Japanese omotenashi, ensuring an authentic Kyoto dining experience!   

Yoshi and The Horse's Mouth

Ichiban Boshi is a contemporary Japanese dining concept with a warm and cosy ambience. It is owned by RE&S, a leading regional food service company with a diverse portfolio of quality restaurants and food manufacturing.

Ichiban Boshi

Itacho Sushi aims to offer the best quality of Japanese cuisine at affordable prices. Craving for your Japanese fix now? Order now, we provide delivery & pickup services!

Itacho Sushi

Get your favourite Japanese bento boxes, donburi from Yayoi delivered to your door step for just $5. Island-wide delivery coverage. Minimum order of $35. Free 8pcs Karaage for orders above $50 with code "KARAAGE8". Pickup available.


YAYOI

Created by chefs at Ichiban Boshi, our convenient food kiosks offer a quality selection of takeaway bento, donburi and udon at incredible value.

Ichiban Bento

SUN with MOON Japanese Dining & Cafe, the epitome of Japanese savoir faire, is a combination of both dining and a cafe concept, represented by the two elements of nature.

SUN with MOON Japanese Dining & Cafe

Chef Yamshita Masataka was trained in Tsuji Culinary Institute, a well-known & respected culinary institute in Osaka, Japan. He worked at various patisseries around Japan before starting his own Patisserie in Nara. The patisserie quickly became one of the top in Nara. Eight years later, yearning for new challenges & a change of scenery, Chef Yamashita moved to Singapore where he took charge of the kitchen at Glace & Flor Patisserie, turning it into a haven for delightful cakes & pastries. Chef Yamashita enjoys making beautiful cakes, sweets & pastries for his family & friends He finds great satisfaction in knowing that a simple but well-made cake could bring so much joy & laughter to his loved ones.

Chef Yamashita

For us at IPPUDO, every steaming bowl is an “arigato” – a thank you, which we serve to our customers together with a smile! Satisfy those Ramen cravings, as we offer Pick up & Delivery services available. 

IPPUDO

At Unagiya Ichinoji, you can also pair the dishes with two special homemade unagi sauces. The Japanese uangi sauce is made with a higher shoyu content, and hence has a saltier and more robust note. Specially tailored for locals, the Singapore unagi sauce has a sweeter note. Its signature dish, the unagi hitsumabushi is eel grilled to perfection with a crisp skin and tender interior. Select from one of the two sauces available to your own liking. The hitsumabushi can be enjoyed in three ways – 1) On its own, 2) With the accompanying condiments such as spring onions and wasabi, or 3) With the accompanying condiments and a clear dashi stock for a homely and soupy rendition of the hitsumabushi.

Unagiya Ichinoji

Handmade Hakata-style firm ramen noodles in our original Japanese Tonkotsu (pork bone) broth enhanced with a light shio seasoning infused with the subtle aroma of kombu and bonito. Topped with tender, slow-braised chashu pork slices, thinly sliced green scallions and blanched silver sprouts.

Takagi Ramen

30 Years of Authentic Japanese Yakitori - Charcoal Grilled to Perfection. Order your next meal from us today! Pickup and island-wide delivery services available. 

Nanbantei Japanese Restaurant

Japanese

Serving up Nasi Lemak & Cendol to satisfy your cravings!

The Coconut Club

Hungry now? Order your next meal online from Grove! We provide delivery & pickup services!

Grove

Think Mandarin Chicken Rice in a lighter, fuss-free version at a quick-serve venue near you! The iconic and much beloved Chatterbox now brings you a selection of its signature flavours specially packaged for those on the go.  Visit Express by Chatterbox at OUE Downtown Gallery #01-04 and take your pick of value meals and local favourites for dine-in or takeaway.

Express by Chatterbox

Get Grandma's proudly Singaporean dishes delivered to your door step for just $4.99. Savour classics such as Grandma's Curry Chicken Rice and other traditional Singaporean dishes at the comfort of your home! Pickup available.

Grandma's

Tok-Tok is the first Indonesian “warong” in Singapore that serves you a variety of authentic Indonesian soups, street style. 

Tok Tok

So Pho offers authentic Vietnamese street food in a casual and contemporary setting at reasonable prices. Our So Pho cafes are decorated in simplicity,

So Pho

Delicious marinated meats grilled to smokey perfection, and savoury, flavourful Korean Stews simmered for hours for a delicious and hearty meal. Ajumma’s focuses on Korean favourites all made from scratch daily.

AJUMMA'S Cathay

The Blue Ginger specialises in traditional dishes like ayam buah keluak, babi pong tay, ngoh hiang and more Peranakan cuisine classics.

The Blue Ginger

With over 70 years in this industry, our signature dishes are turtle soup and black chicken soup. 

Tan Ser Seng Herbs Restaurant

Hungry now? Order your next meal online from Koh Nangkam Restaurant! We provide delivery & pickup services!

Koh Nangkam Restaurant

Satiate your appetite with hearty favourites from SKIRT and the kitchen table in the comfort of your own home

W Singapore - Sentosa Cove

Established in 2003, WHOLE EARTH is proud to be Singapore's first and only plant-based restaurant awarded the Michelin Guide Bib Gourmand for 4 consecutive years in 2016, 2017, 2018 & 2019. The safely guarded traditional recipes passed down over multiple generations from family and friends, are carefully honed and finetuned over many years since 2003. Whole Earth endeavors to preserve the authentic flavors through plant-based cuisine for generations to come. This Menu is specially curated by FIELDS to bring our food to your home, your office, your party ... just about anywhere you wish to share a delicious meal with. Experience the Joy, Love and Care that we put into every dish that we prepare.

FIELDS by WHOLE EARTH

Let yourself be transported in an instant from the pulsating beat of the city to the Land of Smiles as you relax amidst the warm hospitality

Sawadee Thai Cuisine

Ayam Penyet President is a chain of Halal-certified casual dining restaurants serving authentic Indonesian cuisine.

Ayam Penyet President

Kin is a restaurant in the lobby of Straits Clan that serves heritage cuisine by Chef Damian D’Silva. The menu is a retrospective look at the origins of our cuisine, showcasing traditional cooking methods, recipes and ingredients that have been left behind. Paired with an inspired beverage offering and genuine hospitality to complement the simple joys of sitting around the dining table with loved ones.

Restaurant Kin

No. 1 Korean fast food chain with over 1,200 stores in South Korea. Mom’s Touch specializes in fried chicken and burgers prepared with the best ingredients. We do our best to provide a meal with sincerity and warmth.

Mom's Touch

Hungry now? Order your next meal online from Seorae Korean Charcoal BBQ! We provide delivery & pickup services!

Seorae Korean Charcoal BBQ

ANN CHIN POPIAH

Join us on an epicurean feast around the archipelago of Indonesia as we take you through the regions of Yogyakarta, Manado, Minang Kabau and Palembang. From 23 April to 23 June 2020, let us whisk you away on a culinary journey with local cuisines from different parts of Indonesia - right at the comfort of your own home. Pick any of our Family Sets featuring cuisines from Yogyakarta, Manado, Minang Kabau and Palembang!

Oddle Feeds

From “best of” food reviews

[NEW!] Best of Dishes

New on Oddle Eats

Putien Restaurant

Budget

Min. Order

Delivers From

YuCun Curry Fish Head

Budget

Min. Order

Delivers From

Haig Putu Piring

Budget

Min. Order

Delivers From

Nam Nam Pho Restaurant

Budget

Min. Order

Delivers From

Carousel | Royal Plaza on Scotts

Halal

Budget

Min. Order

Delivers From

Tongue Tip Lanzhou Beef Noodles

Halal

Budget

Min. Order

Delivers From

Trending on Oddle Eats

White Restaurant Bentos & Ala-Carte

Budget

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Delivers From

HJH Maimunah Delivery

Halal

Budget

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Swee Choon Tim Sum Restaurant

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Soup Restaurant

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Boon Tong Kee Delivery

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Keng Eng Kee Seafood

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