Imperial Treasure Fine Teochew Cuisine
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2019 MICHELIN Guide Singapore Restaurant: Imperial Treasure Fine Teochew Cuisine. Indulge in fine Teochew cuisine, self collection and islandwide delivery service are available.
Dishes We Love
ๅคๆฐดๆผ็ Marinated Combination (ไธๆผ / Three Kinds)
ๆฝฎๅท่ไป็ Pan-fried Flour Omelette with Baby Oyster
ๅฎถไนก็ๅ ฐ็ๆฒณ็ฒ Wok-fried 'Hor Fun' with Diced Kailan & Preserved Radish
ๅนฒ็ธ่พๆฃ Deep-fried Minced Prawn Ball
ๅธ่็ช่็ ฎ้ฒณ้ฑผไปถ Stewed Pomfret Fish Fillet with Salted Vegetables & Tomatoes
้็็ฆๆ่ๆณฅ Mashed Taro with Gingko and Pumpkin
็ช่ๅป Chilled Pigโs Trotters
ๅคๆฐดๅขจ้ฑผ Marinated Cuttlefish
ๅคๆฐด้ธญ่ Marinated Duckโs Tongue
ๅคๆฐด้ธญ็่ Marinated Duckโs Liver & Gizzard
ๅคๆฐดไน่ฝฌๅคง่ Marinated Pig's Intestine
ๅคๆฐด่น่ Marinated Pork Knuckle
ๅคๆฐด็ช่ณ Marinated Pig's Ears
ๅคๆฐดไบ่ฑ่ ฉ Marinated Pork Belly
ๅคๆฐด็ช่ Marinated Pigโs Tongue
ๅคๆฐด้น ๆ็ฟผ Marinated Goose Web & Wings
ๅคๆฐด้ธญ Marinated Duck
ๅคๆฐดๅๆผ็ Marinated Combination - Two Kinds
ๅคๆฐดไธๆผ็ Marinated Combination - Three Kinds
5ๅคดๆฑค้ฒ่บๅคด็้ธกๆฑค Double-boiled Chicken Soup with 5 Head Fresh Abalone & Sea Whelk
ๅธ่่กๆค็็ช่ๆฑค Double-boiled Pig's Stomach Soup with Salted Vegetables & Peppercorn
็บข็งๅฎถไนก้ ฟๅๆก่พฝๅ Braised Whole Hokkaido Sea Cucumber Stuffed with Minced Pork
้ฒ้ฒ่ฏ Fresh Sliced Abalone
5 ๅคด้ฒ้ฒ 5 Head Fresh Abalone
่ฑ่ถ Superior Fish Maw
่พฝๅ Hokkaido Sea Cucumber
้น ๆ Goose Web
ๅธ่็ช่็ ฎ้ฒณ้ฑผไปถ Stewed Pomfret Fish Fillet with Salted Vegetables & Tomatoes
ๅนฒ็ ้ฒณ้ฑผไปถ Pan-fried Pomfret Fish Fillet
่ๅๅ็ ็ ฎ้ป่ฑ้ฑผ Stewed Yellow Croaker Fish with Radish
ๅนฒ็ธ่นๆฃ Deep-fried Minced Crab Meat Ball
ๅนฒ็ธ่พๆฃ Deep-fried Minced Prawn Ball
ๅทๆค็่พ็ Sautรฉed Prawn with Sichuan Peppercorn
ๆฝฎๅผ็่พ็ Sautรฉed Prawn in Teochew Style
ๆฝฎๅผๆฒนๆณก้ฒ้ฑฟ Sautรฉed Squid in Teochew Style
ๆค็้ฒ้ฑฟ Sautรฉed Squid with Salt & Pepper
ๆฝฎๅท่ไป็ Pan-fried Flour Omelette with Baby Oyster
ๆฝฎๅผ็้ป่ฑ็ช่ ฉ่ Sautรฉed Iberico Pork Belly in Teochew Style
ๅธ่็ๆดฅ็ฝ Stewed Salted Pork with Chinese Cabbage
ๆฒ็น็ๅฎๆ ผๆฏ็่ Sautรฉed Sliced Angus Beef in Satay Sauce
ๅทๆค็ๅฎๆ ผๆฏ็่ Sautรฉed Angus Beef with Sichuan Peppercorn
้ปๆค็ๆณ็ฒ Sautรฉed Diced Beef with Black Pepper
่็็ๆณ็ฒ Sautรฉed Diced Beef with Sliced Garlic
ๆธ ๆฑค่ๅๅ็่ ฉ Wagyu Beef Brisket & Radish Soup
ๅทๆค็้ธก็ Sautรฉed Diced Chicken with Sichuan Peppercorn
่ถ้ฆ็็้ธก Smoked Chicken with Tea Leaves
ๆฝฎๅผ่็ข็่ฑ่ Braised Beancurd with Minced Pork in Teochew Style
่่ฏ่น่็ ่ Pan-fried Omelette with Crab Meat & Preserved Radish
ๆฝฎๅท่ๅ็ Pan-fried Flour Omelette with Radish and Diced Chinese Sausage
ๆฆ่่็ข็ๅๅญฃ่ฑ Sautรฉed String Bean with Minced Pork & Preserved Black Olives
ๆน้ฑผ็่ฅๅ ฐ Sautรฉed Kailan with Dried Fish
ๆฎๅฎ่ฑ้ ฑ็ฝ่่ Sautรฉed Baby Chinese Cabbage with Soybean Sauce
ๆต้ธกๆฑคๆตธๆถ่ฌ Poached Seasonal Vegetables in Chicken Broth
ๅคง่ฅ่่็ข็้ฑผ้ณ Braised Fish Maw with Mustard Green & Minced Pork
้ฒ้ฑผไธไธ็ฒฅ Congee with Shredded Abalone, Shredded Cuttlefish & Shredded Pork
้ฒ้ฒณ้ฑผ็็ฒฅ Congee with Sliced Pomfret Fish
่ไป่็ข็ฒฅ Congee with Minced Pork & Baby Oyster
ๆน้ฑผ่็ข็ฒฅ Congee with Minced Pork & Dried Fish
ๆฒ็นๅฎๆ ผๆฏ็่็ๆฒณ็ฒ Wok-fried โHor Funโ with Sliced Angus Beef in Satay Sauce
ๅฎถไนก็ๅ ฐ็ๆฒณ็ฒ Wok-fried โHor Funโ with Diced Kailan & Preserved Radish
ๆฝฎๅท่ๅคด็้ฅญ Fried Rice with Diced Taro, Shrimp & Salted Pork
ๆฝฎๅท็ๅ ฐ็้ฅญ Fried Rice with Diced Kailan, Chicken & Shrimp
ๆฆ่่็ขๅๅญฃ่ฑ็้ฅญ Fried Rice with String Bean, Minced Pork & Preserved Black Olives
็ฝ้ฅญ Steamed Rice
ๅฐ่ฑ็ๅฎ็ Double-boiled Birdโs Nest with Rock Sugar
ๅๆฒ่ๆก Deep-fried Taro with Sugar
้็็ฆๆ่ๆณฅ Mashed Taro with Gingko and Pumpkin
้ฉฌ่นๆฒนๆก็ปฟ่ฑ็ฝ โTao Suanโ Soup Green Bean with Water Chestnut & Dough Fritter
ๆฝฎๅผๆธ ็ๆฑค White Fungus & Red Dates Soup
้ฒๆ่ฆ่ๅป Chilled Aloe Vera Jelly with Fresh Fruits
