Delivery
Pickup
Think Southern Pride American smokers, think Blacksmith, think meatsmith. The guys behind the award winning BurntEnds_SG opens "Meatsmith_SG"
Chilli Cheese Nachos
Padron Peppers
Pork Belly Burnt Ends (2pcs)
Beef Cheek Pastrami
Brisket Springrolls (2pcs)
Cheese and Jalapeño Sausage
Corn Bread and Smoked Butter
Snack Pack
Smoked Meat Platter for 2
Premium Family Pack for 4
Mother of all Platters
F1 Platter for 2
Beer Can Chicken
Pork Ribs
200g Beef Brisket
220g Beef Short Rib
200g Wanderer Tenderloin Steak
200g Pure Black Angus Onglet
250g Portoro Ribeye Steak
1kg Dry Aged Porterhouse
Chef's Special – The Masala Lamb Burger
Wagyu Cheeseburger
Mac and Cheese
Cheese and Garlic Bread
Sweet Corn and Creole Butter
Fries
Coleslaw
Kale and Feta Salad
Padron Peppers
Meatsmith Sauces
Meatsmith x Buffalo Trace Bourbon BBQ Sauce
Kids Single Cheeseburger
Kids Single Cheeseburger Combo
Baked Cheesecake and Blueberries
Coke
Coke Lite
Sprite
Soda
Southern Iced Tea
San Pellegrino (750ml)
Acqua Panna (750ml)
Slayers' Pick - Beer Bundle
Stone & Wood Pacific Ale (330ml)
Stone Brewing IPA (355ml)
Founders 'Breakfast Stout' Oatmeal Stout (355ml)
La Chouette Cider (330ml)
Cullen Red Moon
Frederick Stevenson Pinata
Saldo, "The Prisoner" Zinfandel NV
Ministry of Cloud Resiling 2021
The Lost Plot, Rosé 2020
Barrel Aged Old Fashioned (300ml)
Smoked Negroni (300ml)
Dudi Aureus (Tatler Singapore)
Popular for a reason
'The signature dish is popular for a reason, the meat is cooked using Australian jarrah hardwood, rendering it fork-tender and oh-so-smoky. Come with friends and order the half or full rack char siew pork ribs, accompanied by garlic fried rice, or have the pork rib sandwich if you want something different.'
Food Ninja Sg
Goes well with main course
'The cornbread was a delight treat. It was drenched with honey and served alongside with soften butter. The mellow and neutral tasting cake pairs very well with the main course.'
Cherrie Lim, Sara Lyle Bow (Asia One)
Family-friendly
'The food at Meatsmith is a reflection of the casual, big-flavoured and family-friendly style of eating. Among the things you'll find on the menu: Grilled brisket burgers, perfectly cooked steaks, sharing style meat platters, house-made sausage, burnt ends and ribs smoked over hickory wood for up to 14 hours.'