Rang Mahal
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Hungry now? Order your next meal online from Rang Mahal! We provide delivery & pickup services!
Dishes We Love
Edamame
Baby Spinach, Greek Feta & Avocado Salad
Calcutta Pani Puri
Arshiya’s Chowpatty Slider
Nawabi Chicken Tikka
Vegetarian Grill Platter
Non-Vegetarian Grill Platter
Hyderabadi Lamb Biryani
Burani Raita
Plain, Butter or Garlic Naan
Nani’s Lychee Kulfi
Edamame
Khakra & Chutney Dips
Broccoli Soup
Sev Puri-Rang Mahal’s Special Chaat
Maa’s Chilli Cheese Pakoras
Paneer Mirchi Tikka
Lamb Seekh Kebab
Tandoori Prawns
Old Delhi Paneer Makhani
Kokan Fish Curry
Rajasthani Palak
Old Delhi Butter Chicken
Hyderabadi Vegetarian Biryani
Steamed Basmati Rice
Yellow Dal Tadka
Tandoori Roti / Millet Roti (Gluten-Free)
Mint Paratha
Blueberry Chocolate Cake with Coconut Ice Cream
Saffron Rasmalai
French Fries
Broccoli Soup
Blueberry Chocolate Cake with Coconut Ice Cream
Garbanzo Beans Hummus & Crudités
Chilli Cheese Toast (Spicy/Non-Spicy)
Baby Spinach, Greek Feta & Avocado Salad
Espresso
Americano
Cappuccino
Latte
Iced Coffee
Flat White
Mocha
English Breakfast
Green Tea
Chamomile Tea
Earl Grey
Peppermint Tea
Masala Chai
Sweet Lassi
Salted Lassi
Masala Chaas
Mango Lassi
Blueberry Chocolate Cake with Coconut Ice Cream
French Fries
Broccoli Soup
English Breakfast
Edamame
Garbanzo Beans Hummus & Crudités
Chilli Cheese Toast (Spicy/Non-Spicy)
Baby Spinach, Greek Feta & Avocado Salad
Amrut Fusion
Glenfiddich 12 Years
Talisker 10 Years
Glenmorangie 18 Years
Macallan Old Sherry Oak 12 Years
Lagavulin 16 Years
Yamazaki Distiller's Reserve
Jameson Irish Whisky 12 Years
Chivas Regal 12 Years
Johnnie Walker Black Label
Hibiki Japanese Harmony
Jim Beam
Hennessy VSOP
Tiger
Heineken
Guinness Stout
Lychee Crush
Mango Passion Cooler
Mango Lassi
Sweet Lassi
Masala Chaas
Fresh Juices
Lime Soda
Aerated Drinks
Mineral Water
Dining Experiences
Ratings and Reviews
5.0
The Ranting Panda
Personal favourite
'Another of our table’s favourite, the Dhuwandaar Lamb Chops (S$42) is cooked in tandoor and served covered in a glass cover while being smoked in Garam Masada and Applewood. Juicy meats with good char crisp on the outside, the chops do not have the gamy taste usually associated with lamp.'
April 2018
5.0
Clara Soh (SethLui)
Great dessert
'The best way to end any meal is with desserts. Rang Mahal’s Gulab Jamun Flambé ($25) is a dessert that’s just as spectacular as the other dishes. It features Gulab soaked in rose saffron nectar, then set alight with Drambuie liquor. This Gulab wasn’t as sweet as usual as it isn’t submerged in syrup. The fruit pieces which accompany the dessert also helped to act as a palate cleanser, and lighten the whole dish.'
April 2018