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Pickup
Free Delivery above $80. Duck Confit, Signature Pasta, Foie Gras, Steaks, Tapas, Artisanal Ice Cream, Wines, Cheese, Charcuterie and Sharing sets delivered to your home.
HONEY BAKED TURKEY HAM
Pate de Campagne
Assiette Charcuterie 200gm
Terrine de Foie Gras Maison
Salade Bistrot
Lobster Bisque
Soupe a l'oignon
Saveur's Pasta
Foie Gras Poele (50g)
Escargots de Bourgogne
Confit de Canard
Cabillaud au Safran
Seafood Bouillabisse
Pork Rack
Lamb Shank
Steak au Poivre
Wagyu MB 6/7 Steak
Poulet Rôti Pour 2
Porcini Ravioli
Truffle Mash Potato
Truffle Fries
Mash Potato
Mixed Green Salad
Sauteed Green Beans
Sauteed Mushrooms
Potatoes au Gratin
Vegetables Ragout
French Fries
Fromages Fermiers Affines
Berries Clafoutis
Chocolate Moelleux
Louis Latour Pinot Noir
Clarendelle Rouge by Haut Brion
Te Mata Hawkes Bay Pinot Noir
Te Mata Hawkes Bay Gmay Noir
Louis Latour Bourgogne Chardonnay
Francois Villard Marsanne Roussanne
Castellblanc Cava Brut Nature
Pizzolato Spumante Prosecco
Coke
Coke Light
Sprite
Root Beer
Ginger Ale
Tonic
Arranciata (Sparkling Orange)
Limonata (Sparkling Lemon)
Pompelmo (Sparkling Grapefruit)
SethLui
Reccomended dish
'I definitely recommend the Foie Gras which has a decent size for its price, and the combination with Lentils and onions lessens the heavy umami palate with a pleasant, sweet after taste. Duck Rillete is cutely served in a little jam jar and tiny crackers masquerading as ‘toast’.'
RubbishEatRubbishGrow
Melts in your mouth
'Pan fried foie gras with lentils and pickled onion (35g-$7.90, 70g-$14.90) must be the most affordable foie gras in Singapore. The lentils lend an Indian flavor and the pickled onion really packs a vinegary punch. While the flavors are disparate and don’t really enhance each other, the foie gras is pitch-perfect, one of the best cooked foie gras I have eaten recently, better than all the top restaurants. The chefs have expertise! Buttery, melts in your mouth but firm on the fork.'
Ivan Teh - Running Man
Dishes pack good flavour
'Food at Saveur is rustic, straight forward, classic traditional French dishes. Dishes may not look pretty, but they pack good flavour and are tasty, with the main ingredient being the star of each plate. Portions are medium small, nicely sized for individuals. Prices are more affordable as compared to elsewhere, and Saveur is possibly among the cheapest, good quality French food in Singapore. Budget about SGD $33 per person for a 3 course meal without drinks here.'