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Free Delivery above $80. Duck Confit, Signature Pasta, Foie Gras, Steaks, Tapas, Artisanal Ice Cream, Wines, Cheese, Charcuterie and Sharing sets delivered to your home.

HONEY BAKED TURKEY HAM

Pate de Campagne

Assiette Charcuterie 200gm

Terrine de Foie Gras Maison

Salade Bistrot

Lobster Bisque

Soupe a l'oignon

Saveur's Pasta

Foie Gras Poele (50g)

Escargots de Bourgogne

Confit de Canard

Cabillaud au Safran

Seafood Bouillabisse

Pork Rack

Lamb Shank

Steak au Poivre

Wagyu MB 6/7 Steak

Poulet Rôti Pour 2

Porcini Ravioli

Truffle Mash Potato

Truffle Fries

Mash Potato

Mixed Green Salad

Sauteed Green Beans

Sauteed Mushrooms

Potatoes au Gratin

Vegetables Ragout

French Fries

Fromages Fermiers Affines

Berries Clafoutis

Chocolate Moelleux

Louis Latour Pinot Noir

Clarendelle Rouge by Haut Brion

Te Mata Hawkes Bay Pinot Noir

Te Mata Hawkes Bay Gmay Noir

Louis Latour Bourgogne Chardonnay

Francois Villard Marsanne Roussanne

Castellblanc Cava Brut Nature

Pizzolato Spumante Prosecco

Coke

Coke Light

Sprite

Root Beer

Ginger Ale

Tonic

Arranciata (Sparkling Orange)

Limonata (Sparkling Lemon)

Pompelmo (Sparkling Grapefruit)
SethLui
Reccomended dish
'I definitely recommend the Foie Gras which has a decent size for its price, and the combination with Lentils and onions lessens the heavy umami palate with a pleasant, sweet after taste. Duck Rillete is cutely served in a little jam jar and tiny crackers masquerading as ‘toast’.'
RubbishEatRubbishGrow
Melts in your mouth
'Pan fried foie gras with lentils and pickled onion (35g-$7.90, 70g-$14.90) must be the most affordable foie gras in Singapore. The lentils lend an Indian flavor and the pickled onion really packs a vinegary punch. While the flavors are disparate and don’t really enhance each other, the foie gras is pitch-perfect, one of the best cooked foie gras I have eaten recently, better than all the top restaurants. The chefs have expertise! Buttery, melts in your mouth but firm on the fork.'
Ivan Teh - Running Man
Dishes pack good flavour
'Food at Saveur is rustic, straight forward, classic traditional French dishes. Dishes may not look pretty, but they pack good flavour and are tasty, with the main ingredient being the star of each plate. Portions are medium small, nicely sized for individuals. Prices are more affordable as compared to elsewhere, and Saveur is possibly among the cheapest, good quality French food in Singapore. Budget about SGD $33 per person for a 3 course meal without drinks here.'