The Marmalade Pantry
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A 21 year old homegrown bistro that serves up modern comfort food using the freshest produce and ingredients, The Marmalade Pantry is best known for serving up luxurious pastas, exquisite cupcakes, weekend brunches and great tea accompaniments.
Dishes We Love
![$10 Peak Period Delivery Surcharge [17 to 25 December 2023]](https://images.weserv.nl/?url=https%3A%2F%2Fs3-ap-southeast-1.amazonaws.com%2Fv3-live.image.oddle.me%2Fproduct%2F10PeakPeriodDeliverySurcharge21to24October20226524d8_1669861550781_1672130269537_1672130402871_1672130865801_1672130991291_1672131144892.jpg&w=200&fit=cover&a=attention&n=-1&il)
$10 Peak Period Delivery Surcharge [17 to 25 December 2023]
![[Festive Edition] Yuletide Afternoon Tea For 2 Persons](https://images.weserv.nl/?url=https%3A%2F%2Fs3-ap-southeast-1.amazonaws.com%2Fv3-live.image.oddle.me%2Fproduct%2FFestiveEditionYuletideAfternoonTeaFor2Persons34dade_1697536760808.jpg&w=200&fit=cover&a=attention&n=-1&il)
[Festive Edition] Yuletide Afternoon Tea For 2 Persons
Berry Blossom (165ml)
Ginger Yuzu Marmalade (165ml)
3-Course Executive Set (Available daily from 1 Nov 2023 to 7 Jan 2024)
Salted Biscoff Cheesecake - 3 working days advance order is required
Berriolette Shortcake - 3 working days advance order is required
Pandan Gula Melaka Cake - 3 working days advance order is required
Old Fashioned Chocolate Fudge Cake - 3 working days advance order is required
The Marmalade Carrot Cake - 3 working days advance order is required
Dino's Adventure - 5 working days advance order
Unicorn Dreamscape - 5 working days advance order
Little Prince - 5 working days advance order
Little Princess - 5 working days advance order
Little Mermaid - 5 working days advance order
Safari Expedition - 5 working days advance order
Marmalade Cupcakes (Box of 6)
Ginger Yuzu Marmalade (165ml)
Berry Blossom (165ml)
Gold Moscato Tin (50g)
Raven Coffee Beans (250g)
The Marmalade Pantry Tumbler (500ml) - Teal
The Marmalade Pantry Tumbler (500ml) - Pink
![[Gift Set] The Scented Duo Candles](https://images.weserv.nl/?url=https%3A%2F%2Fs3-ap-southeast-1.amazonaws.com%2Fv3-live.image.oddle.me%2Fproduct%2FNewTheScentedDuo3037ff.jpg&w=200&fit=cover&a=attention&n=-1&il)
[Gift Set] The Scented Duo Candles
Peony & Wild Freesia Candle 200ml
Fig & Sandalwood Candle 200ml
Candy Tea-licious (mocktail // serves in a bottle for 2)
Dream Walker (mocktail // serves in a bottle for 2)
Chai Symphony (cocktail // serves in a bottle for 2)
Oh My Lily (cocktail // serves in a bottle for 2)
Fried Smashed Potatoes
Truffle Mushroom Soup
Sweet Potato Fries
Truffle Fries
Mexican Salad
Arugula Salad
Spicy Garlic Prawns
Club Sandwich
Double Smashed Cheese Burger
Spinach & Ricotta Ravioli
Carbonara
The Marmalade Mac & Cheese
Truffle Mushroom Risotto
Spicy Crabmeat
Seared Scallop And Prawn
Prawn Laksa Burger
Nasi Lemak Risotto
Spicy Beef Cheek Mapo Pasta
Black Pepper Seafood Spaghetti
Kimchi Steak Fried Rice
Spring Chicken with Couscous
Crispy Skin Salmon
Pan-Seared Barramundi
Ribeye Steak
Sticky Date Pudding
Caramelized Pear Bread Pudding
Chocolate Pistachio Ganache
Coke
Coke Zero
Sprite
Ginger Ale
Soda
Sandara Mojito 750ml
Sandara Sangria 750ml
Baron De Valls Ice Blanco 750ml
NV Corvezzo Moscato Dolce 750ml
Piccini Chianti RSV Sangiovese 750ml
![$10 Peak Period Delivery Surcharge [17 to 25 December 2023]](https://images.weserv.nl/?url=https%3A%2F%2Fs3-ap-southeast-1.amazonaws.com%2Fv3-live.image.oddle.me%2Fproduct%2F10PeakPeriodDeliverySurcharge21to24October20226524d8_1669861550781_1672130269537_1672130402871_1672130865801_1672130991291_1672131144892.jpg&w=400&fit=cover&a=attention&n=-1&il&output=webp)
![[Festive Edition] Yuletide Afternoon Tea For 2 Persons](https://images.weserv.nl/?url=https%3A%2F%2Fs3-ap-southeast-1.amazonaws.com%2Fv3-live.image.oddle.me%2Fproduct%2FFestiveEditionYuletideAfternoonTeaFor2Persons34dade_1697536760808.jpg&w=400&fit=cover&a=attention&n=-1&il&output=webp)
![[Gift Set] The Scented Duo Candles](https://images.weserv.nl/?url=https%3A%2F%2Fs3-ap-southeast-1.amazonaws.com%2Fv3-live.image.oddle.me%2Fproduct%2FNewTheScentedDuo3037ff.jpg&w=400&fit=cover&a=attention&n=-1&il&output=webp)
Humans of F&B Feature
General Manager Angie Lim & Outlet Chef Shirley Tee, The Marmalade Pantry
11 Dec 2020
This 21-year old homegrown brand boasts spectacular Western dishes infused with local flavour, often stealing the hearts of many, from young to old. With the magic happening behind closed doors, not many are aware of Chef Shirley Tee, Head Chef of The Marmalade Pantry. As the saying goes, "No Path of Flowers Lead to Glory", Chef Shirley's journey was not any easier. We share with you her story of tenacity and grit, and what goes into crafting these versatile dishes that are deemed worthy of elegant high tea sessions, romantic first dates, and family-friendly dinners. Check out this #HumansOfFnB feature and join her on her journey towards empowering female chefs in the kitchen.
Ratings and Reviews
5.0
The Ordinary Patrons
Great contrast of flavour
'We tried an item from the Asian section – Kimchi Fried Rice ($26). It was served paella-style in a hot metal pan. The topping of kimchi was spicy and provided a nice contrast with the other typical brunch items. The beef and soft egg toppings enhanced the dish further'
March 2019
5.0
The Ranting Panda
Addictive dish
'The Miso Lobster ($34) is one newest item being recommended to try, which contains chunks of lobster meat in tobiko and miso mayo with cucumber and red radish on sesame bun. It is quite a Japanese inspired dish, I though. I will definitely call this the new version of lobster roll, which is quite passé for now in my opinion. Beneath the lobster sandwich is a huge load of addictive Paprika shoestring fries.'
May 2015
5.0
LadyIronChef
Crunchy and succulent
'Delightful in both its flavour and texture, the Spicy Sriracha Chicken Burger (S$24++) assaults the several fronts. First, you get the crunch from the perfectly deep-fried spiced chicken patty before succulent juices come oozing out, followed by the tangy kick from the Sriracha mayo which nicely complements the rich notes of the blue cheese.'
February 2019