Delivery
Pickup
We're a Franco-Asian restaurant serving honest, good food that Monsieur, Mademoiselle and Ah Ma will love. Enjoy honest, good food from The Masses. We provide Islandwide Delivery & Pickup services!

C&C&C&C Pasta (Starter)

C&C&C&C Pasta (Mains)

CHICKEN LIVER PATE (New/Must try)

Purple Cabbage

Foie Gras

Duck Confit

Make Your Own (Kueh Pie Tee)

Vol~Au ~Vent (New)

Charsiew Pithivier (New)

2 COURSE LUNCH

3 COURSE LUNCH

Lychee Wood Smoked Suckling Pig

Christmas COMMUNAL 3-4 PAX FEAST

Christmas COMMUNAL 5-6 PAX FEAST

COMMUNAL MENU 7-8 PAX FEAST

Mix Bread

Petit Brioche

Homemade Sourdough

CHICKEN LIVER PATE

Umami Butter & Caramel Kaya

Vol Au Vent

Kombu Waffle & Roe (New)

Frog Leg(New)

Truffle Pomme Fries

BONE MARROW & ESCAGOT (New/Must try)

Umami Butter

Caramel Kaya

Argentina Deep Sea Prawn

Land & Sea

WAFFLES & ROE (New/Must try)

Smoked Eel Rosette 1pc

Hay Smoked Hamachi

Wagyu Cappaccio MB 6-7

Crabmeat & Roe 2pc

12hrs Braised Angus Beef Cheek

“Hainanese” Canadian Tomahawk (280g)

Wild Caught Lemon Sole (New)

Risotto (V/New)

Spiced Roasted Chicken 1/2 Chicken

New Zealand Lamb Loin

Wild Caught Turbot (feed 3-4pax) 3 days in advance pre order

2 GR Wagyu

Loup De Mer

Truffle Pomme Frites (Sides)

POMME PUREE

'WOK HEY' RICE NOODLES

Cempedak Tarte Tatin

Umami Butter (Bottle)

Miso & Maple Butter (Bottle)

Truffle Butter (Bottle)

Strawberry & Rhubarb (Bottle)

Homemade Caramel Kaya (Bottle)

Butter Bundle

Sourdough and Butter Bundle

Brioche and Butter Bundle

Coaca Nibs & Spices

Chateau Rosseau Tradition Sauvignon Blanc

Chateau Rosseau Tradition Merlot

Riff Pinot Grigio DOC Delle Venezie 2022

Ugggiano Chianti DOCG Prestige

Altos Las Hormigas Malbec Classico 2020

Pas Passimento "Romeo & Juliet"

Kombucha - Original Flavor

Kombucha - Strawberry and Basil

Kombucha - White Peach and Mint

Teas by Gryphon - Earl Grey Lavender

Teas by Gryphon - Coba Cabana

Iced Black Coffee

Ice Latte

Kombucha - Cranberry Pomegranate (Xmas Special)

Masses Face Mask

The Masses Back Logo Tee
Dylan Ong would describe his younger self as a delinquent, or an 'ah beng'. But after falling in love with the culture of France, he boldly dreamt of introducing the beauty of French cuisine to more people. With this, he opened The Masses, a restaurant with distinctive Franco-Asian cuisine that's unlike any other. Watch our #HumansOfFnB feature to learn how growing up in a family of kway chap hawkers has influenced his journey, and how he continues to honour his humble beginnings.