'The most popular dish at TungLok Seafood is actually the White Pepper Dungeness Crab with Leek and Fresh Peppercorn ($8.80 per 100g). The white pepper sauce packs a punch and is not made for the faint-hearted. But even those who can’t take spicy food, like me, will enjoy the umami-laden crabs. Biting into the juicy meat hidden in the claw will definitely make you grin from ear to ear. Shiok!'