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First founded in a neighbourhood coffeeshop amidst the friendly Ang Mo Kio estate, the ever-popular Uncle Leong Seafood (best seafood restaurant in Singapore) has now heightened into three full-fledged restaurants at Punggol, Jurong East, and Toa Payoh.
♕ Shimmering Sand Crab Delight | 金沙螃蟹
♕ Chilli Crab | 辣椒螃蟹
♕ Claypot Crab Bee Hoon Soup | 砂煲螃蟹米粉汤
♕ Black Pepper Crab | 黑胡椒螃蟹
Dried Chili Crab 宫保螃蟹
White Pepper Crab | 白胡椒螃蟹
Creamy Butter Crab | 牛油螃蟹
Hong Kong Steamed Fish | 港式蒸鱼
Teo Chew Steamed Fish | 潮州蒸鱼
Claypot Assam Red Grouper | 亚三红斑煲
Salted Egg Fried Fish Skin | 咸蛋炸鱼皮
Deep Fried Fish | 油浸鱼
Sambal Fried Fish |叁岜炸鱼
Sweet & Sour Fried Fish |酸甜炸鱼
Deep Fried Cod Fish w Chefs Soya Sauce & Lemongrass Garlic | 泰皇蒜香炸鳕鱼
Wasabi Mayonnaise Prawn | 芥末虾球
♕ Creamy Pumpkin Prawn | 金瓜虾球
Salted Egg Prawn | 咸蛋虾
Cereal Prawn | 麦片虾
Marmite Style Fried Prawn | 妈蜜虾
Sweet Curry Prawn | 怪味咖喱虾
Drunken Prawn | 醉虾
Braised 3 Head Abalone | 红烧小鲍鱼
Braised Abalone | 红烧大鲍鱼
Abalone with Thai Sauce | 生捞大鲍鱼
Claypot Sea Cucumber | 砂煲海参
Garlic Steam Bamboo Clam
Grandma Style Garlic Chilli Cockles
Thai style Top Shell
Thai Style Sea Asparagus
Sambal Lala
Spring Onion Lala
♕ Fortune Chicken | 富贵鸡
Lemon Chicken Cutlet | 柠檬炸鸡扒
Thai Style Chicken Cutlet | 泰式鸡炸鸡扒
Creamy Corn Diced Chicken | 奶油玉米鸡丁
Three Spices Diced Chicken | 三杯鸡丁
Dried Chilli Diced Chicken | 宫堡鸡丁
Marmite Diced Chicken | 妈蜜鸡丁
♕ Guinness Pork Rib | 黑啤酒排骨
Nescafe Prok Rib | 咖啡排骨
Salted Egg Pork Rib | 咸蛋排骨
Citrus Style Pork Ribs | 橙汁排骨
Traditional Pork Rib | 排骨王
Sweet & Sour Pork | 咕噜肉
♕ Black Pepper Venison | 黑胡椒鹿肉
♕ Spring Onion & Ginger Venison | 姜葱鹿肉
♕ Salted Egg 'Nan Ru' Deep Fried Sliced Pork | 咸蛋南乳炸肉
XO Scallop
Scallop w Broccoli | 带子西兰花
♕ Salted Fish Giant Chives with Bean Sprout | 咸鱼豆芽青壟
Chinese Spinach with Eggs | 三黄苋菜
Chinese Spinach In Superior Stock
♕ Stir Fried Kai Lan with Black Fungus in Chinese Wine | 糖酒云耳炒芥兰
Giant Chives | 青壟
Sambal Kang Kong | 通心菜 (马来风光)
Kai Lan | 芥兰
Broccoli | 西兰花
♕ Deep Fried Beancurd | 脆皮豆腐
♕ Beancurd w Chicken & Shrooms | 鸡粒豆腐煲
Homemade Beancurd w Minced Pork | 自制豆腐配肉碎
Braised Homemade Beancurd w Seafood | 海味扒豆腐
Shallot Oil Steam White Beancurd | 葱油豆腐
♕ Superior 4 Treasures Soup |上汤四宝
Crab Roe Shark Fin Soup | 蟹皇鱼翅
Crab Meat Fish Maw Soup | 蟹肉鱼漂羹
Ginger & Clam Soup | 啦啦姜丝汤
Seafood Bittergourd Soup | 海鲜苦瓜汤
Salted Veg Beancurd Soup | 咸菜豆腐汤
Tomato Egg Soup | 番茄鸡蛋汤
Shrimp Paste Mid Wings | 虾酱鸡翅
Thai Style Sea Asparagus | 生捞泰式鲍笋
Thai Style Top Shell | 生捞泰式海螺
Salted Egg Fish Skin | 咸蛋炸鱼皮
Deep Fried Sotong with Chef's Special Sauce | 炸苏东仔
♕ Mee Goreng | 马来面
Hokkien Noodle | 福建面
Fried Mee Sua | 炒面线
La La Bee Hoon | 啦啦米粉
♕ Yang Zhou Fried Rice | 扬洲炒饭
Sambal Fried Rice | 叁巴炒饭
Diced Chicken Fried Rice | 鸡丁炒饭
XO Fried Rice | XO炒饭
Thai Inspired Seafood Fried Rice | 新泰式海鲜炒饭
Diced Abalone XO Fried Rice | 海王鲍丁XO炒饭
Seafood Fried Rice | 海鲜炒饭
White Rice
♕ Signature Hor Fun | 招牌河粉
Hor Fun with Gravy | 河粉
Dry Hor Fun | 干河粉
Hor Fun with Bean Sprout & Sliced Fish | 生捞河粉
Stir Fried Venison Horfun |干炒鹿肉河粉
Longan with Nata De Coco | 龙眼椰果
Yam Paste with Gingko Nuts | 白果芋泥