VEGANBURG
Delivery
Pickup
Delicious plant-based burgers delivered right to your doorstep!
Dishes We Love
Chikn' Buffalo (California's Favourite)
Chili Krab (Award winner!)
Hainanese Chickenless Burg (Singapore's Favourite)
Avo Beets
Smoky BBQ
Shrooms Burg
Teriyaki Burg
Char-Grilled Satay
Cracked Mayo Burg (Best-seller!)
Mustang Relish Burg
Mini Burg [Allium-Free]
Tangy Tartar
Chikn' Buffalo (California's Favourite)
Chili Krab (Award winner!)
Hainanese Chickenless Burg (Singapore's Favourite)
Avo Beets
Smoky BBQ
Shrooms Burg (Best-seller!)
Teriyaki Burg
Char-Grilled Satay
Cracked Mayo Burger
Mini Meal
Trio Sliders (CHILI KRAB + SMOKY BBQ & SHROOMS BURG)
Mustang Relish
Tangy Tartar
Carne Asadas Fries
Tapas Platter
Shrooms Pops
Specialty Fries
Seaweed Fries
Phish Fingers
Smoked Vegan Sausages
Sizzlin' Broccoli
Bottled Water
Old School Lemonade
Ginger Lemonade
Cranberry Lemonade
Fresh Coconut
Tea
Coffee
Shoulder Tote - Small
Shoulder Tote - Medium
Everyone A Planet Warrior Mug
Takeaway Bag - Small
VeganBurg Tote Bag
Shoulder Tote - Large
Everyone a Planet Warrior Round Neck T-shirt
Satay Sauce
BBQ Sauce
Tartar Sauce
Mayonaisse
Chili Krab Sauce
Ketchup
Chili Sauce
![Mini Burg [Allium-Free]](https://images.weserv.nl/?url=https%3A%2F%2Fucarecdn.com%2Fb27094f4-82c0-430b-b763-ff4b9855125b%2F&w=400&fit=cover&a=attention&n=-1&il&output=webp)
Ratings and Reviews
5.0
Maureen (Misstamchiak)
Organic ingredients
'Their ciabatta, rye and wholemeal burgers buns are made from organic wholemeal grains, raw sugar, natural sea salt and distilled water. This is a breakthrough of burger buns in the food industry, achieved through numerous rounds of R&D to transform a rock hard soup bun into a soft and fluffy burger bun. The burger buns are infused with ingredients such as omega, zinc and B12, as these are very essential nutrients for plant-based diet.'
June 2017
5.0
Melia Robinson (Business Insider)
Crunchy and moist texture
'This time, the burgers blew me away. Each uses a soy-based patty that tasted crunchy on the outside, like a McDonald's crispy chicken sandwich, but moist on the inside.'
March 2017
5.0
Charmaine Chang (SethLui)
Juicy and similar consistency to actual meat
'The final burger is what I believe to be the best creation, and that is the Chili Krab (S$11.90). The Chili Krab burger was a creation that was only intended for Singapore’s recent 54th National Day. Thankfully for us, it became a burger to stay. Made with konjac, the “crab” meat patty is so juicy and had the consistency of actual crab meat. Had I not known that it is a vegan cafe, I would not have believed that it was not crab meat.'
September 2019