'Banjir means “flood” in Malay and just as its name suggests, Cheese Banjir Takoyaki ($15 for 10 pieces) was literally flooded in thick, glorious nacho cheese. In the bowl were pieces of piping hot takoyaki, drizzled in both BBQ sauce and mayonnaise. To top it off, it was decked with bonito flakes. You can choose from five different fillings, namely octopus, prawn, chicken sausage, crab sticks, and mushroom. We got a mix of everything.'

'To our amazement, the takoyaki balls were fully submerged in a container of warm gooey cheese. The cheese delicious yet nothing exciting nor life changing, just your typical fast-food-style cheese—the ones you would find in a movie theatre served with nachos. Regardless, paired with the takoyaki balls, it did make for one heck of a luxurious experience. Creamy, cheesy and chewy all in one bite, this combination really does work and makes for a quick, filling and satisfying snack at any time of the day.'

'This is a tub filled with mixed flavours, covered in their original takoyaki sauce and toppings. There were twenty balls in there. I did not have high expectations for these because honestly, come on. How different can takoyaki taste as compared to the ones at the pasar malam, right? Wrong. These were extremely yummy, the filling was generous and so were the toppings.'