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It’s time to end the year with a bang! After a year long of dedication and hard work, treat yourselves and your loved ones to a jolly good feast. This December 2021, Oddle Eats features a series of nine new and exciting restaurants that offer islandwide delivery all around Singapore.
From Indian cuisines specially curated by a Michelin-star chef, to authentic Japanese food from an award-winning restaurant in Tokyo, there’s something for everyone!
Looking for last-minute grocery shopping options? Fret not, as Tankfully Fresh is here with a wide variety of fresh seafood, meat, sauces, and vegetables!
Freshly sourced from all over the world, their Salmon Trout Fillet (300g – 350g) ($15.40) from Norway, Codfish Fillet (250g – 300g) ($28.60) from Chile, Squids Whole (700g – 800g) ($20.90) from Malaysia, are some of the few items you should check out!
If you are looking for other food options, they have Frozen Chicken Boneless Leg (2-3pcs at 600g-650g) ($6.49) or Hong Kong Kai Lan (250g-300g) ($4.95) as well. Plus, spice up your cooking with their flavourful spices like GIMSON Nyonya Kapitan (200g) ($4.34) or GIMSON Nyonya Ponteh (200g) ($4.34).
With islandwide delivery, save the hassle of going out to get your groceries. Simply head over to Oddle Eats and have only the freshest catches delivered right to your doorstep!
Be whisked away to the heart of India with Adda’s Neo-Indian delicacies. Specially curated from Michelin Starred Chef Manjunath Mural, Adda’s cuisine features a modern take on traditional Indian cuisine.
Have a taste of their Lamb Seekh Kebab ($24). Satisfy your tastebuds with their chargrilled, spiced minced lamb kebab that complements the aromatics of mint chutney. Don’t miss out on their Mural’s Butter Chicken ($24). Putting a unique twist on traditional Butter Chicken, Chef Mural has sealed the rich flavours of his signature murgh makhani with a crisp, flaky pastry.
Besides their usual menu, Adda also serves a range of delectable vegetarian-friendly dishes. Do try their Kurkuri Bhindi Fry ($18), Mural’s Butter Tindle ($24)or Bombay-Vada Pav Slider ($14)!
Pamper yourself with quality Japanese food from Akimitsu – an award winning restaurant hailing all the way from Asakusa, Tokyo.
The main highlight is their Signature Tendon ($17.50). Winning gold at the Japan Donburi Awards for six straight years and hearts alike, their Signature Tendon is one you should not miss! Other must-try are their Ebi Tendon ($21) or Soft Shell Crab Tendon ($22). In addition to their award-winning tendons, they also serve hearty set meals such as Shabu Ramen Set ($19.50), Mixed Tempura Rice Set ($18.50) and Manzoku Tempura ($16).
Available on Oddle Eats with islandwide delivery in Singapore, indulge in quality Japanese food from the comforts of home!
With “originality” built as the centre of the restaurant’s motto, Menya Musashi aim is to create dishes that are deliciously innovative.
Some must-haves include their Smoky Chilli Ramen ($15) – a spicy, mouth-watering dish that is served with bamboo shoots, chashu, and half ramen egg. Boasting a soup base that is creamier than others, Menya Musashi’s ramen comes in white, red, and black versions. Its signature white tonkotsu broth is made by boiling pork bones, giving it a rich umami taste.
For something less spicy, you can opt for their Chicken Cutlet Ramen ($18.50), Pork Sukiyaki and Cha Shu ($18.50) or Shabu Shabu Ramen ($17.50). With islandwide delivery in Singapore, you can now have a bowl of hot ramen anytime from the comforts of home!
During the rainy season of December, savour a comforting bowl of ramen at home with Tokyo Shokudo! A place that offers hearty Japanese ramens, this bowl is definitely comfort food.
Some of their must-trys include Chicken Chashu Ramen (2pcs) ($11.50), Beef Suki Spicy Ramen ($17.50), and Chilli Crayfish Ramen ($21). Feeling adventurous? Order their yuzu or tom-yam flavoured ramen. Featuring their Aburi Chicken Drumstick Yuzu Ramen ($21) and Asari Tomyam Ramen ($18.50), there’s something for everyone!
Have it delivered to your doorstep with islandwide delivery in Singapore from Oddle Eats!
99 Thai Story Kitchen serves up all the Thai classics we know and love, and they do it so deliciously too!
Have a taste of their Green Curry ($13) (or Gang Kiew Wan in Thai). Bringing out the flavours of green chilli and Thai basil leaves with coconut, this dish is oh so fragrant and delicious. Every mouthful leaves you wanting for more; when eaten on a rainy day, this hearty bowl of green curry is all you need for comfort.
Alternatively, tantalise your tastebuds with their Phad Thai ($8.50) noodles, Grilled Pork Neck ($12), or Thai Style Basil Minced Chicken ($12)!
Dig into authentic Latin American cuisine when you order from Kilo Singapore.
Savour the crunch of their Iberico Pork Jowl (2pcs) ($16) tacos. Or, be surprised by their unique take on Seabass (2pcs) ($16) tacos. Other must-trys include their Signature Kilo Squid Ink Rice with Crispy Calamari ($26), Organic Tomatoes, Burrattina with Homemade Pesto ($26)and Kilo Ceviche Tuna, Seabass, Red Prawn ($22).
Bring on the heat with dishes off their charcoal wood-fired grill – presenting their tender Argentinian Rib Eye Grass Fed 500grm ($58) or 28 days Dry Age Black Angus Sirloin 300gm ($42). These two options are sure to satiate all of your meat cravings.
Löwe’f Artisanal (pronounced as ‘loaf’) is a humble family-owned bakery café established by the Lowe family. Using only natural ingredients and traditional fermentation techniques, every dish is made with tons of love.
Order The Cuban ($20) – a feisty, Cuban-inspired dish consisting of wholewheat Ciabatta, pulled pork, honey baked ham, pickled Jalapeno, and Dijon mustard. Or, if you are a fan of Hae Bee Hiam, opt for their Hae Bee Hiam Melt ($10) – a spicy, Peranakan-inspired sandwich that features wholewheat Pullman, spiced caramelised onions, avocado, and their specially made Hae Bee Hiam (Peranakan spiced shrimp floss). With islandwide delivery, order in from Löwe’f Artisanal today!
For those of you looking for healthier alternatives, this one’s for you. nomVnom Bistro serves up delicious vegan fast food that are free of preservatives or artificial ingredients.
Have a bite of their signature Lion’s Mane Truffle ($11.90). Delight yourself with the crunchiness of its Lion’s Mane mushroom patty, combined with sautéed white button mushroom, and drizzled with aromatic truffle mayo.
Satay fans rejoice as you sink your teeth into their Temptation Satay ($10.90). Complementing the savoury flavours of Tempeh patty, and the sweet nutty taste of their homemade satay sauce, this burger brings out the authentic flavours of this well-loved local dish!
Besides burgers, nomVnom also serves up other appetising fast food like Cheezy OmniMeat Pizza ($21.90) or Pesto Linguine ($13.90). Now on Oddle Reserve, skip the queue and book a reservation at nomVnom Bistro today!
Address: 6 Eu Tong Sen Street, #03-105/106/107, Singapore, 059817
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