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Kohaku Sabo is a charming Japanese teahouse in Chinatown Point that blends Tendon Kohaku’s heritage with playful Japanese-Western fusion dining. From premium tendon and creative udon pastas like mentaiko cream with uni to interactive, viral desserts such as jiggly puddings and DIY grilled dango, every visit is both delicious and fun. Set in a serene teahouse-inspired space, it stands out as a destination for unique meals and memorable dessert experiences. Order online for takeaway or delivery through our marketplace and enjoy Kohaku Sabo wherever you are.
Premium Tendon Set
Beef Steak Aimori Tendon Set
Signature Tendon Set
Prawn Lovers Tendon Set
Vegetable Tendon Set
UMI (Winter Special)
Premium Tendon
Beef Steak Aimori Tendon
Salmon Aimori Tendon
Signature Tendon
Prawn Lovers Tendon
Vegetable Tendon
Hokkaido Seafood Mentaiko Cream Udon
Minced Pork Miso Udon (Cold)
Truffle Carbonara Udon
Steak Curry Rice With Omelette
Pork Katsu Curry With Omelette
Tempura Curry Rice with Omelette
Hokkaido Seafood Curry Rice with Omelette
Steak Curry Rice
Pork Katsu Curry Rice
Tempura Curry Rice with Omelette
Hokkaido Seafood Curry Rice
Ikura Salmon Cutlet With Avocado On Flavored Rice
Pork Katsu Teishoku
Takoyaki
Kohaku Chicken Karaage With Spicy Mayo Sauce
Salt Seaweed French Fries With Mentai Cheese Mayo Sauce
Edamame
Ayataka Green Tea Can
Coca Cola Can