LINO @ Binjai Park
Delivery
Pickup
The name LINO comes from the Italian word Linen, which is used to cover pizza dough as it leaves - a traditional method that helps the dough naturally ferment without interference. Specialising in fresh handmade pizza, comforting pasta, and a variety of other hearty Italian favourites that deliver an experience that warms the heart and touches the soul.
Dishes We Love
Margherita (Vegetarian)
Burrata (Vegetarian)
Mixed Mushrooms (Vegetarian))
Mixed Meat
Prosciutto
Pancetta
Salami Piccante
BBQ Chicken
Five Cheese
Seafood Pizza
Burrata 125GM
Beetroot
Caesar Salad with Chicken
Smoked Scamorza
Iberico Ham 100gm
Smoked Salmon Trout
Garlic Pizzeta
Crispy Chicken Wings
Truffle Fries
Calamari
King Prawns (6pcs)
Octopus
Bresaola Carpaccio
Parma Melon
Endive Salad
Arancini (V)
Clams
Spinach Ricotta Ravioli (Vegetarian)
Carbonara Chitarra
Trofie Al Pesto (V)
Beef & Pork Meatball Tagliatelle
Pork Bolognese Gnocchi
Beef Short Rib Fettuccine
Lamb Ragu Garganelli
Vongole Linguine
Seafood Spaghettini
Scallop Risotto
Baked Salmon Trout
Halibut Al Cartoccio
Braised Beef Cheek
Duck Leg Confit
Char-Grilled Iberian Pork Secreto
Char-grilled Ribeye
Seafood Stew
Pan-Seared Yellow Spring Chicken
Tiramisu
Burnt Cheese Cake
Cheese Platter
Adriano Langhe Sauvignon Blanc Basarico 2016
Ch Fuisse Pouilly Tete De Cuvee
Kris, Pinot Noir 2017
Giacomo Fenocchio Langhe Nebbiolo Doc
Bliss Cabernet Sauvignon MV
Mollydooker, The Boxer Shiraz
Zardetto Prosecco DOC Brut
Aix En Provence
Santa Vittoria
Coke
Sprite
Ratings and Reviews
5.0
Christalbel Tan (SethLui)
Simply Divine
'The dough, having been proofed for 48 hours, was remarkably light and airy. Adorned with zingy slow-roasted cherry tomato and passata, it was the epitome of classic Italian flavours done right. '
August 2019
5.0
The Ordinary Patrons
Good and reasonably price
'The best dish of the day at LINO Restaurant was the pizza. Unlike the other dishes, the size of this dish was not small. It was a regular sized pizza. The crust was very good, light and airy with crisp edges. The mixed mushrooms and truffle cream provided a satisfying earthy aroma and taste.'
October 2018