Many of us are familiar with the curries and kueh that emerge out of our grandmothers’ kitchens, and Nonya grandmas take culinary delights to another level. Or perhaps you’ve heard of Violet Oon and Tingkat PeraMakan? Peranakan cuisine certainly is a beautiful amalgamation of cultures and cooking techniques. However, you don’t need hours of painstaking preparation and matriarch-worthy kitchen skills. You can enjoy a good Peranakan meal with ease, thanks to nyonya and Peranakan food delivery options!
The versatility of Peranakan cuisine has proven that it goes beyond the traditional homecooked Tok Panjang feast—the following F&B establishments are a testament to that.
As such, here are 10 Peranakan Food Delivery Options in Singapore that showcase the best of nonya cooking.
Established in 1953, Straits Chinese prides itself as Singapore’s oldest nonya restaurant chain. The restaurant’s rich heritage makes its presence known through their tried-and-tested family recipes. The Michelin Guide Family Sets (from $88) feature classic dishes like Babi Pong Tay, Ngoh Hiang and Chap Chye. Alternatively, go for the invigorating Ikan Assam Pedas ($41.80) or Curry Fish Head ($33). It can’t get more authentic than this.
Specialising in Peranakan fusion cuisine is Baba Chews, a Mod-Sin bar-eatery. Located in the heart of Katong, it now delivers islandwide in Singapore.
Take your pick from a plethora of menu items that’ll please young and old alike. You won’t go wrong with the Chilli Crab Tagliatelle ($25.70) and my personal favourite, the Chicken Lasagne ($23.55).
Their Bento Set Bundle ($75 for 6 pax) consists of six different bento varieties, including the likes of Ayam Buah Keluak Bento ($16) and Beef Rendang Bento ($16). A great option for family meals! Or, just keep Baba Chews in mind for Peranakan food catering for when larger gatherings are allowed post-Covid!
Another establishment offering authentic Peranakan cuisine is halal-certified Old Bibik’s Peranakan Kitchen.
Choose from their selection of homely classics that’ll remind you of Mama’s cooking, such as the Beef Rendang ($26), Sambal Prawns ($26), and Itek Tim ($22).
A satisfying and fuss-free family meal—sorted.
Many say that Daisy’s Dream Kitchen is home to some of Singapore’s most unpretentious and authentic nonya food. The Peranakan recipes have been passed down to the third generation in this family-run eatery.
Two Family Set options ($108 for 4-5 pax, $198 for 6-8 pax) are available for a hearty family meal. Enjoy dishes from must-have buah keluak and ngoh hiang, to bakwan kepiting (minced pork and crab meatball soup) and more!
Tag on a la carte orders of Sayur Lodeh ($14.80), Sambal Stuffed Fried Fish ($17.80) and Bobo Cha Cha ($5.80) in true tok panjang style. Earning Grandma’s approval has never been so easy. She may even want your peranakan food delivery cheatsheet for days when she prefers getting a taste from another Bibik’s kitchen.
Michelin Bib Gourmand recipient The Blue Ginger injects a touch of modernity into their hearty Peranakan dishes.
Spice up the conversation with your loved ones over Bundle Sets (from $140), which include dishes like Ikan Masak Assam Gulai ($26) and Ayam Panggang Blue Ginger ($18).
From the uncommon Kerabu Kacang Botol ($12.50), which is a spicy mixed veg and herbs salad with kacang botol (winged bean), to the crowd-pleasing Nonya Fish Head Curry ($34), there’s something for everyone to bond over.
No chance of traveling to Penang any time soon? Penang Place‘s extensive selection of Penang specialties and Peranakan food delivery options will tide you over. (Its owner Paul Ooi also has an inspiring story of grit and faith, standing by his staff as they ride out COVID-19 together. Find out more in Humans of F&B.)
Although you’ll have to wait for their self-serviced buffet to resume, bide your time by ordering a Fundle Bundle ($80), which boasts staples like Penang Char Kway Teow, Beef Rendang, and Kueh Pie Tee. Trust me, the Salted Egg Fried Chicken ($16.50) is wickedly addictive. Get your Penang-style Peranakan food and snacks delivered with a few clicks!
For parties and mid-afternoon sweet cravings, Penang Place offers nonya kueh delivery! Its Assorted Kueh Kueh ($6.90 for 10 pcs) is reasonable and includes favourites like Kueh Talam, Kueh Salat, Kueh Kosui, Kueh Lapis and more.
Chilli Padi Nonya Restaurant is a household name located at Joo Chiat, just a few streets down from the famous Guan Hoe Soon Restaurant.
Set menus are the name of the game. Browse through options ranging from the 3 Pax Baba Menu A ($62.70) and B ($67.20) to the extravagant 8 Pax Tok Panjang Menu A ($185.60) and B ($194.40). Solo diners can opt for the Individual Bibik’s Bento Set (from $12.70).
If you choose to go a la carte, you’ll be in good hands with the beloved Nonya Curry Chicken (from $13.80) and Ayam Bua Kuluak (from $16.80). The menu extends to other home-style goodness like otah-stuffed Cabbage Roll ($5.50), Nonya Popiah ($4.60), and Udang Masak Nanas Soup ($14.10), a Pineapple Prawn Soup with Spices.
Want to create memorable encounters with friends and family members over authentic Peranakan cuisine? Tingkat PeraMakan has got you covered with providing a truly authentic experience with delicious, home-cooked Peranakan food. Whether it is for a party, gathering, or just casual dining, they have everything you need that packs a punch of flavour and nostalgia.
From different sets like Ayum Buah Keluak Set ($18.60) and Beef Rendang Set ($18.60), which comes with a choice of 2 sides (Nyonya Chap Chaye, Sayur Masak Lemak, Nyonya Tauhu, Chinchalok Omelette), 1 drink, rice and 1 dessert, to a la carte dishes like Penang Nyonya Pork Ribs ($11.70), get your cravings satisfied now wherever you are.
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