Mui Kee
Delivery
Craving for some Cantonese delights? Order your next meal online from Mui Kee ! Islandwide delivery now available!
Dishes We Love
SUPERIOR SOY SAUCE NOODLES WITH PRAWNS
MALA FISH BELLY WITH RICE ROLLS麻辣肠粉鱼腩煲
BRAISED PORK BELLY WITH PRESERVED VEGETABLES
SALTED FISH FRIED RICE
GAROUPA BELLY
SLICED GAROUPA
SLICED BEEF
HOMEMADE PORK MEATBALLS
DACE FISH BALLS
SLICED PORK
PORK INNARDS
CENTURY EGG & SHREDDED LEAN MEAT
PORK LIVER
BEEF BRISKET
ROASTED DUCK & PRESERVED VEGETABLES
SAKURA SHRIMP
PRAWN
FRIED FRITTERS
PEANUT & SESAME SAUCE
BEEF BRISKET CLAYPOT
FROG LEGS WITH GINGER & SPRING ONION
TOFU
BEEF WITH GINGER & SPRING ONION
PORK LIVER WITH GINGER & SPRING ONION
SEAFOOD & TOFU
THREADFIN BELLY WITH GINGER & SPRING ONION
SIZZING KAILAN
PLAIN CONGEE ( FOR 1 to 2 Person)
PORK PATTY WITH PREMIUM SALTED FISH CLAYPOT RICE
CHICKEN WITH CHINESE SAUSAGE CLAYPOT RICE
CHINESE SAUSAGE CLAYPOT RICE
FROG LEGS CLAYPOT RICE
BRAISED BABY ABALONE
FROG LEGS
SLICED THREADFIN
THREADFIN BELLY
BRAISED BABY ABALONE
THREADFIN BELLY
SLICED THREADFIN
BRAISED BABY ABALONE
THREADFIN BELLY
SLICED THREADFIN
GAROUPA BELLY
SLICED FISH WITH DACE FISH BALLS
SLICED GAROUPA
DACE FISH BALLS
GAROUPA BELLY
SLICED FISH WITH DACE FISH BALLS
SLICED GAROUPA
DACE FISH BALLS
BEEF BRISKET
MUSHROOMS WITH OYSTER SAUCE
NOODLE WITH MINCED PORK IN BEAN SAUCE
PORK PATTY WITH MEI CAI
STEAMED BONELESS CHICKEN WITH CHINESE SAUSAGE
PORK PATTY WITH PREMIUM SALTED FISH
STEAMED GAROUPA BELLY WITH SUPERIOR SOY SAUCE
STEAMED RICE WITH MEAT PATTY & PREMIUM SALTED FISH
STEAMED RICE WITH MEAT PATTY
STEAMED RICE WITH CHICKEN & MUSHROOMS
STEAMED RICE WITH CHICKEN & CHINESE SAUSAGES
WHITE PEPPER FRIED FISH BELLY
WHITE PEPPER FRIED FROG LEGS
WHITE PEPPER FRIED SQUID
GOLDEN CRISPY PRAWN CAKE
WHITE PEPPER FRIED CHICKEN
FRIED WONTON
POACHED KAI LAN
MUSHROOMS WITH OYSTER SAUCE
PRESERVED BITTER GOURD
BROCCOLI WITH MUSHROOM
DRUNKEN CHICKEN IN SHAOXING WINE
FRIED DACE FISH CAKE
TIGER PRAWN ROLLS
SOFT-CENTERED CENTURY EGG WITH PICKLED GINGER
CRISPY DOUGH FRITTERS
GRASS JELLY WITH LONGAN
TAU SUAN
EARL GREY JELLY WITH LONGAN AND EVAPORATED MILK
HONG KONG MILK TEA
HONG KONG COFFEE
HONG KONG BLACK COFFEE
HONG KONG BLACK TEA (NO MILK)
YUAN YANG
HOMEMADE BARLEY
HOMEMADE CHRYSANTHEMUM RED DATES TEA
HOMEMADE CITRON TEA
SOURSOP
CHINESE TEA
COKE
COKE ZERO
AYATAKA
SPRITE
BOTTLED WATER
CHILLI SAUCE
PEANUT COOKIES
PICKLED GINGER
CONGEE COMBO SET A
CONGEE COMBO SET B
NOODLE COMBO SET A
NOODLES COMBO SET B
Ratings and Reviews
5.0
DanielFoodDiary
Hearty, luscious congee
'I went for their Homemade Pork Meatballs ($9.80, added with Sliced Beef at additional $4) which came in chunky tender beef slices and hearty luscious congee infused with alluring smoky wok hei (wok heat). This seemed to be a tad more watery than the Hong Kong version, but the heat, smoothness and flavours were there. Pleasantly surprised.'
March 2018
5.0
I Eat I Shoot I Post
Wok-hei porridge
'Mui Kee is definitely worth a try if you want to experience porridge with wok hei. Aside from the porridge, the other non-Mui Kee dishes like their chee cheong fun and beef brisket noodles are also very good. No one would dare to say that it is as good as what you can get in Hong Kong, but if you are missing Hong Kong food, this little eatery provides a little respite before your next trip!'
May 2018
5.0
Katie Boon (Eatbook)
Top grade century eggs
'I never thought there would be difference in how century eggs fare, but Mui Kee’s Soft-Centred Century Egg with Pickled Ginger ($2++) showed me otherwise. Flown in from Hong Kong, the egg’s yolk was creamy, while the egg whites – or black, if you prefer – was jelly-like and soft. The eggs didn’t have a pungent aroma, while the pickled ginger and its sharp, vinegared tang gave it another dimension. If this was sashimi, it would be classified under grade A.'
April 2018